S8 Ep188: How to Nourish Our Families Seasonally and Sustainably with Whitney Aronoff
Manage episode 430779079 series 3335311
Live Well Anyway and MacKenzie Koppa에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Live Well Anyway and MacKenzie Koppa 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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SHOW NOTES
In this episode MacKenzie talks with health-supportive personal chef Whitney Aronoff. They dive deeply into how to nourish ourselves seasonally and sustainably, as well as some behind-the-scenes into the life of a personal chef.
Some of Whitney’s Best Tips and Insights-
- A lot of the “heath” products we are now seeing are actually processed foods
- Always check labels- never trust a store’s personal brand
- Shop straight off of manufacturer’s websites to get the best prices, most options, and freshest products
- When we go out to eat we are paying for more than just the food- we are paying the staff, the ambiance, and so much more
- Fruit is one of the best ways to eat seasonally
- Farmers Markets are a great way to get you out of a food rut
- Look at your favorite restaurant’s menus for meal planning inspiration
- Avoid seedless fruit at all costs
LINKS MENTIONED
- The High Vibration Living Podcast
- Whitney Aronoff on Instagram
- Starseed Kitchen on Instagram
- Starseed Kitchen
- Unreasonable Hospitality by Will Guidara
- Toungue Scraper
- Melt Method
- Life Wave Patches
- Human Garage Fascia Work
- MacKenzie's YouTube Channel
- MacKenzie's Newsletter
- MacKenzie's Instagram
- LWA Facebook Group
- MacKenzie’s Monat Site
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