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Sausages & Male Kitchen Culture
Manage episode 287500488 series 2893496
My guest on Women in Food this week is Jessica Arends. Jessica is the Executive Chef for Six Friends Cabernet, a restaurant featuring New York made wines paired with fresh local cuisine.
Jessica brings together her experience cooking in three different countries and working in a large range of food businesses to express her passion for farm-to-table delights. Besides the restaurant, her current adventure includes starting an Artisan Sausage business with her husband where they bring a passion for locally raised meats to the world-wide array of sausage traditions.
We talk about some of her travels, her experiences in male-run kitchens, learning to cook beside her grandmother, and share a recipe for you to make Maple-Blueberry Breakfast Sausage at home…
The Recipe starts at: 34:48
Recipe Download at: WomeninFood.net
Resources mentioned in this episode: Six Friends Cabernet Restaurant
Story about Italian Agritourismi
Fruit & Vegetable Storage Guide from the Ecology Center
How to become a member of the Women In Food Community:
http://WomenInFood.Net/Community
Missy’s Farm Website: CrownHillFarm.com
Missy’s Business Coaching Website: SpiritBizPeople.com
28 에피소드
Manage episode 287500488 series 2893496
My guest on Women in Food this week is Jessica Arends. Jessica is the Executive Chef for Six Friends Cabernet, a restaurant featuring New York made wines paired with fresh local cuisine.
Jessica brings together her experience cooking in three different countries and working in a large range of food businesses to express her passion for farm-to-table delights. Besides the restaurant, her current adventure includes starting an Artisan Sausage business with her husband where they bring a passion for locally raised meats to the world-wide array of sausage traditions.
We talk about some of her travels, her experiences in male-run kitchens, learning to cook beside her grandmother, and share a recipe for you to make Maple-Blueberry Breakfast Sausage at home…
The Recipe starts at: 34:48
Recipe Download at: WomeninFood.net
Resources mentioned in this episode: Six Friends Cabernet Restaurant
Story about Italian Agritourismi
Fruit & Vegetable Storage Guide from the Ecology Center
How to become a member of the Women In Food Community:
http://WomenInFood.Net/Community
Missy’s Farm Website: CrownHillFarm.com
Missy’s Business Coaching Website: SpiritBizPeople.com
28 에피소드
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