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Anani Lawson
Manage episode 152224313 series 1053756
Shane Hamby에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Shane Hamby 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Today I speak with Anani Lawson, sommelier with Lucy restaurant in the Bardessono Hotel in Yountville. Anani has traveled an interesting path. Originally from Togo, Africa, he came to the U.S. to work in a completely different field (I’ll let him tell the story), and has ultimately served as sommelier in several world-class restaurants including the famed French Laundry and its sister restaurant Per Se in New York. Anani talks about his approach to serving guests, and the art of enjoying wine. One of his comments rang true with me and gets to the heart of this podcast: “Having a relationship through a glass of wine— there’s nothing like it. That’s what makes wine so special.”
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