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Pastry Arts Magazine에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Pastry Arts Magazine 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Elaine Boddy: A Conversation with the Sourdough Whisperer

41:10
 
공유
 

Manage episode 371502311 series 2951337
Pastry Arts Magazine에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Pastry Arts Magazine 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Elaine Boddy is a sourdough baker, cookbook writer and teacher, but mostly a sourdough ‘simplifier’. The key focus of everything she does, and shares, is to show how truly simply sourdough can be made. She removes the complication and unnecessary steps, and often the fear, that can come with making sourdough. Elaine shows bakers all over the world how they can easily make their own healthy, tasty bread, week in, week out, in their home kitchens, to suit their lifestyle and timings. She has a website, Foodbod Sourdough, a YouTube channel and a new podcast, The Foodbod Pod.

Website: https://foodbodsourdough.com/

Instagram: https://www.instagram.com/elaine_foodbod/

Facebook: https://www.facebook.com/foodbodsourdough

YouTube: https://www.youtube.com/c/foodbodSourdough

In this episode we discuss:

  • How Elaine fell in love with baking sourdough bread
  • Tips on making a thriving sourdough starter and what flour to use
  • How Elaine developed her master sourdough recipe and why it works so well
  • Why she starts with a cold oven and leaves the lid on!
  • Her advice on using pasta and vegetable water in bread
  • Using hydration percentage to control the strength of the dough
  • Tips on making and shaping baguettes without the bother
  • And much more!
  continue reading

74 에피소드

Artwork
icon공유
 
Manage episode 371502311 series 2951337
Pastry Arts Magazine에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Pastry Arts Magazine 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Elaine Boddy is a sourdough baker, cookbook writer and teacher, but mostly a sourdough ‘simplifier’. The key focus of everything she does, and shares, is to show how truly simply sourdough can be made. She removes the complication and unnecessary steps, and often the fear, that can come with making sourdough. Elaine shows bakers all over the world how they can easily make their own healthy, tasty bread, week in, week out, in their home kitchens, to suit their lifestyle and timings. She has a website, Foodbod Sourdough, a YouTube channel and a new podcast, The Foodbod Pod.

Website: https://foodbodsourdough.com/

Instagram: https://www.instagram.com/elaine_foodbod/

Facebook: https://www.facebook.com/foodbodsourdough

YouTube: https://www.youtube.com/c/foodbodSourdough

In this episode we discuss:

  • How Elaine fell in love with baking sourdough bread
  • Tips on making a thriving sourdough starter and what flour to use
  • How Elaine developed her master sourdough recipe and why it works so well
  • Why she starts with a cold oven and leaves the lid on!
  • Her advice on using pasta and vegetable water in bread
  • Using hydration percentage to control the strength of the dough
  • Tips on making and shaping baguettes without the bother
  • And much more!
  continue reading

74 에피소드

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