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Intensive Agriculture and Human Health, with Marion Werner and Patrick Lango
Manage episode 368174458 series 3289630
University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Join UB graduate students Lianne Novak (public health) and Logan (international development and global health) as they interview Dr. Marion Werner, and local farmer Patrick Lango about intensive agricultural practices and the effects on human health.
Dr. Marion Werner is an Assistant Professor in the Department of Geography at the University at Buffalo, SUNY. Her research is located at the nexus of critical development studies, feminist theory, and political economy with a focus on Latin America and the Caribbean.
Patrick Lango is a local farmer, maker of artisanal dairy products, and enthusiastic food radical. He owns White Cow Dairy, located in Buffalo's Elmwood Village, where he sells his artfully-crafted yogurts, custards and dairy drinks to the public. Lango's farming techniques haven't changed with the emergence of intensive agriculture, and his business is prime example of how to sustainably farm.
Credits:
Host/Writers: Lianne Novak, MPH | N. Logan | Keerthana Maddirala, MS
Guests: Dr. Marion Werner, PhD | Patrick Lango
Production Assistant/Audio Editor: Sarah Robinson, MPH | Omar Brown
Theme Music: Dr. Sungmin Shin, DMA
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