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Welcome to Explain that Stuff... in podcast form! Yes, by popular request, an audio version of the easy-to-understand science website you can listen to round the house or on the move. We cover the basics of how things work, cutting-edge science, cool gadgets, and computers. Unlike other websites, the emphasis is on explaining things simply and clearly so you can actually understand them. Not masses of facts and unnecessary details. Just clear, simple explanation. We teach stuff the way a tea ...
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Through my work and community service, I have had the privilege to meet and interact with countless people and organizations that make an impact in this community. From an eight-year-old girl that raised funds for a special needs playground to an eighty-year-old grandmother that bakes pies for soldiers–Kentucky’s Heartland is truly a place where the people make the difference. Follow their stories here! Each represents an important story that I am excited to help share. Welcome to Kentucky's ...
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Building for the Next Billion

Building for the Next Billion

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Andela is a global engineering organization that connects leading technology companies and talented software developers from around the world. We enable companies to build high-performing engineering teams while providing a platform for talented technologists to accelerate their expertise. Backed by Chan Zuckerberg Initiative, GV (Google Ventures) and Spark Capital, Andela is building the next generation of global technology leaders. Building For The Next Billion is Andela's podcast that dis ...
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Have A Drink

Justin Frasure, Casey Price, Brittany Walker, Christopher Walker

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Have A Drink! Do you feel like you've missed out on the craft beer Revolution? Well you’re not too late because the new world of beverages is still forming. Join Brittany, Chris, Casey, and Justin as they do everything they can to learn about this new drinkscape. From African beer gods to Prohibition, they belly up to the bar and see what’s really behind your favorite drink. Look for Have A Drink Show on twitch.tv or your podcatcher of choice. Hosted on Acast. See acast.com/privacy for more ...
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Bit by a Fox Podcast

Prairie Rose: Drinks Writer & Educator

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A boozy podcast with bite! Each week, host Prairie Rose, founder of the award-winning cocktail and spirits blog Bit by a Fox, will talk drinking culture, imbibing through history, and what’s trending today in the world of intoxicants. She’ll talk to the personalities and experts behind the booze - from scientists and historians to master distillers, wine makers and industry insiders. Every week She'll uncover the hidden stories behind the glass, with plenty of cocktail party fodder to spare. ...
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Okay, I know we are redoing episodes, but can we do without the typos. It’s even in the title. Oh, it’s actually Shochu, not Shoju. So we are going to Japan for our spirits instead of Korea this time. We’ll figure out the difference between those, and whatever else we can find about this. Kampai again, and join us as we Have a Drink. Hosted on Acas…
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Eins, Zwei, Weisen. Well maybe that isn’t how Germans count, but maybe it should be. We are talking about German Wheat Beers today. You shouldn’t be shocked that there is a long history of brewing this type of beer, but maybe we’ll find something that will surprise you. So get a nice refreshing hefeweizen, or maybe a good dark Dunklewizen, either w…
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From anatomy to abnormality, we compare nature's finest marvel (the human brain) with the best that humans have so far produced (the electronic computer). How are they similar and how are they different? Is the Net becoming increasingly brain-like? Will it ever become conscious and self-aware?저자 Chris Woodford
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Nuclear power plants make about 10 percent of the world's energy by splitting atoms apart, but they have a very mixed history. So what about nuclear fusion, a better kind of nuclear power, that joins atoms together? We explain how it works... and look at whether it can deliver enough power to solve the energy crisis and climate change.…
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It’s our favorite time of the year, no not summer (God No!), it’s time for a bourbon episode. We will look at a distillery that we, somehow, never have before and talk about Woodford Reserve. This distillery has been working for over 2 centuries to make the water of life and holds a special place for some of our hosts. Why is that, well you’ll just…
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What is intelligence and, if it's such an essential part of being human, can we ever really hope to build an "intelligent machine"? What are the different kinds of AI? What's the difference between old-style AI and new-style machine learning? How will we know when we've built a machine that is truly intelligent?…
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Science seems our best hope for making sense of the world - and ourselves - but what makes it a better bet than, say, art or religion. What exactly *is* science, anyway? What makes a scientific theory and how do you prove or disprove one? How did science evolve through the ages and where's it heading next?…
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Are we trying to get day-drunk today? But we record these at night, can you even have a sangria when it’s not brunch? Well, today we look into that and see what this mixture has for us. So get some fruit and get ready to have some wine-mouth, as we Have a Drink. Hosted on Acast. See acast.com/privacy for more information.…
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It’s time we return to Sake for one last go. At least until we find more things to talk about or decide to make a special edition episode where Brittany drinks first. We are going to try and make up for the fact our “Year of Sake” took a little more than a year to finish and give you a lot of info. So buckle up and shout Kampai as we Have a Drink (…
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I think this episode is out of season, it’s not the Fall, it’s not even Spring yet, why are we drinking Cider? Maybe we are just in the mood for something crisp today, or maybe we just want to rediscover this old style that has been around for centuries. Join us and we’ll see if a cider a day keeps the doctor away, as we Have a Drink. Hosted on Aca…
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Tune in to our latest Work Matters interview presented by Kentucky Career Center - Lincoln Trail, where we delve into a crucial topic: stable employment for individuals transitioning out of justice-involved situations. The state initiative, Putting Kentuckians First, is making waves in addressing this issue, and the Lebanon/Marion County Career Cen…
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Alsace is a region in France, or is it Germany? It’s on the border of the two so I assume there has never been any dispute about that. Is this a French wine with German influences, or a German wine disguised as French? I doubt we’ll answer that, but I’m sure we’ll learn something along the way, and I’m also sure we’ll Have a Drink. Hosted on Acast.…
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What’s this . . Vodka? Gin? Zima? No, it’s time to talk about water. I don’t know how I feel about drinking this. Do you know what fish do in this? Well, at least it’s in bottles, that’s bound to be better, right? Well probably not. We’ll get into that and why this took off like it did. So get ready to hydrate and join us as we Have a Drink Hosted …
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Podfading is defined as to stop podcasting all of a sudden without notice. So sorry about that, but we are back with what I believe Webster defines as “a real humdinger.” We are beginning the story of Bacardi. Do you think you know about this staple of liquor shelves, I’m willing to bet you don’t. So relax as we begin to peel back the layers of thi…
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Hardin County Schools Performing Arts Director Bart Lovins stops by for his monthly visit. This month's PAC Spotlight is twice as bright as we shine on two worthy people: John Hardin Student Nyla Whitfield and Central Hardin Principal Tim Isaac. Nyla will be Clara in the upcoming Nutcracker performances, and Tim will play her dad. Tim is also in th…
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I think we have forgotten what the show is about. It’s called Have a Drink, not “Have some Eggs . . .” although that does sound tasty. Today we are talking about egg drinks, and no we aren’t drinking raw eggs. Instead we are going to talk about how you can incorporate eggs into your drinks. So grab some nog, or maybe some sort of fizz, and join us …
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We have been feeling nostalgic lately and revisiting a lot of old topics lately, or at least realizing how much was left out before. So today we say, “I’ll be bock” and revisit that delicious spring beer. Sure, it’s not the season, but Bock season is more of a state of mind anyway. We’ll go over this early beer and figure out why there are so many …
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Today we are talking about drinking. Yes I know, we usually do, but we are going to talk about people who really put their livers in it. We don’t want to glorify over drinking on the show, but honestly, some of these stories are truly insane and deserve to be told. So come along as we tell you some tales, and maybe join us as we, have a drink Hoste…
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So barley, malt, and hops are all the important parts of beer, and they get all the attention, but equally important is water. Yes, it’s two parts hydrogen, one part oxygen, but it’s more complex than that, especially when it comes to brewing. So we’ll see just how water can change what you drink. So stay hydrated today as we Have a Drink. Hosted o…
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We return today to sake, to those clear crisp beverages . . . or are we gonna muddy the waters. Well, cloudy them anyway. What makes them so cloudy and how does it change the flavor of sake. We’ll get into that and more as we have a drink on this episode, Sake 2: Nigori Boogaloo. Hosted on Acast. See acast.com/privacy for more information.…
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Today we go deep underground to talk about . . . Oh Carlsberg. . . That makes more sense than an episode about the Carlsbad Caverns. Quick, someone start a new script. We need to talk about this Danish brewery and how they grew to the goliath they are today, and certainly nothing about the captain reef you can find in Carlsbad. So find a pilsner, o…
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We are going to talk about some of the best Scotch-style whiskeys in the world, Japanese whiskeys. Have we done some of this before, sure, but we are better now and can ask the hard-hitting questions. Like, does Japan have the peat for this? Apparently so, but do they even use it? Join us as we go through the history of this newer whisky style and …
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It’s time for our new series for the year, and it’s the year of Sake! Yes, we discussed it before, but we are going in deep now and much like Sake brewing, it’s going to take a couple of tries before it’s all done. Today we are going very far into the way-back machine, but we are also discussing one of the variants of sake, Junmai. Get ready for th…
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Buckle up gang, it’s time for Tiki Drinks 2: Electric Boogaloo. We got deeper into the culture of tiki drinks this time. How those tiki bars started popping up, and how the drink lasted long enough to see the trend leave and come back. So, make sure you have your Hawaiian shirt from the last episode, and join us as we Have a Drink. Hosted on Acast.…
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Community Storyteller Greg Milby spent a couple of days recently in Louisville broadcasting for regional radio stations from the Kentucky Derby Festival Event called The AT&T Morning Line. Greg chatted with a wide variety of community leaders and more. Here is his interview with Wayne Hettinger, Wayne has produced the Thunder Over Louisville event …
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Today’s episode has a dress code. Only board shorts and Hawaiian shirts allowed. We are talking about Tiki Drinks today, so it feels like you should get in the mood. Will this episode only be about kitsch, or is there more to these strong sweet concoctions? Well, make sure you have your cocktail umbrella ready, and join us as we Have a Drink. Hoste…
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The Radcliff Small Business Alliance is hosting a Community Alliance Gala on Saturday, January 28, 2023 at Phillips Grove in Radcliff. Learn all about the event from RSBA President Matthew Smith in this video podcast with Community Storyteller Greg Milby. Get complete event information and a link to buy tickets on the Community Calendar page of www…
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Let’s get fancy tonight, hire a string quartet, and grab a canape from the cocktail servers. We are talking about Dom Pérignon, that fanciest of Champagnes. What is it that makes this bubbly wine so expensive? Well, put on a coat and tails, and we’ll get to the bottom of this exclusive drink, so if you have the means . . . Have a drink. Hosted on A…
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What is Mama Juana . . . no seriously, what is it? My first thought was it was going to be some sort of maple syrup, or maybe some other name for marajuana. But that makes it a good topic since it gives us a chance to learn about it. So join us as we figure this out, and if we can find any, have a drink. Hosted on Acast. See acast.com/privacy for m…
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