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The Honeycomb Hideout

The Honeycomb Hideout

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Welcome to The Honeycomb Hideout! We are a podcast who takes on pop culture head first, we give our real raw and honest opinions about the media 😎. Listen to DeAngelo, Toni, and Yin talk about real issues in our everyday lives and the LGBT community being relatable, transparent, and fun. Support this podcast: https://podcasters.spotify.com/pod/show/honeycomb-hideo/support
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On Facebook at https://www.facebook.com/castleofhorrorpodcast, a panel show on horror movies, vampire movies, and all around awesomeness. With "Alex Van Helsing" and "Ben 10" comic creator Jason Henderson, "Halloween Man" comic creator Drew Edwards, "Psy-comm" and "Clockwerx" manga creator and "Deserts of Mars" frontman Tony Salvaggio, and attorney Julia Guzman. (Formerly "Castle Dracula Horror Movie Podcast.") Become a supporter of this podcast: https://www.spreaker.com/podcast/castle-of-ho ...
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Ingredipedia

Ben Birchall & Emily Naismith

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Want to feast on funny food facts and fables? Or slurp up strange and spicy stories from supermarkets and society? Bite into Australia’s funnest food podcast, Ingredipedia. Each episode, competitive hosts Emily Naismith (Broadsheet, frankie magazine) and Ben Birchall (3RRR FM’s Breakfasters, Smith Journal) try to serve the most interesting stories about a specific ingredient (say, Tim Tams or chillies) in a bid for your affection. You get to vote for who was the most interesting on Instagram ...
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This week we have a look at the 2024 Tim Burton-directed film BEETLEJUICE BEETLEJUICE. This is Episode #442! Beetlejuice Beetlejuice is a 2024 American dark fantasy comedy horror film directed by Tim Burton from a screenplay by Alfred Gough and Miles Millar. A sequel to Beetlejuice (1988) and the second film of the Beetlejuice franchise, the film s…
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Tonight we’re chatting with SK Dale, director of the new film SUBSERVIENCE. Dale teams up again with Megan Fox, who starred in Dale’s thriller TIL DEATH. Here, Fox plays an artificial person hired to help around the house while a man’s wife is sick in the hospital. And naturally that goes great. SUBSERVIENCE was directed by S.K. Dale (Till Death) a…
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Ben ruins Em’s fave fruit by using it in a truly cursed vintage cabbage recipe but there’s also delicious cabbage things like an okonomiyaki park and wild kimchi pairings. There’s also creepy dolls. Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits. See omnystudio.com/listener for…
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Tonight we’re chatting with Sarah Pinsker, author of the new book HAUNT SWEET HOME – a ghost story set in the world of reality TV and a young woman’s first real job. Sarah Pinsker is the Hugo, Nebula, and Philip K Dick Award winning author of A Song For A New Day, We Are Satellites, Sooner or Later Everything Falls Into the Sea, Lost Places, and ov…
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Oh no big deal, just our idol having a chat about her favourite bread and most-loved recipes in Australia's most iconic cookbook The Cook's Companion. Find out why Stephanie Alexander is such a goddess of the Australian food scene and what she has in store for Kitchen Garden Month. Want more? Follow Stephanie Alexander or the Kitchen Garden Foundat…
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This week we have a look at the 1961 horror film The Pit and the Pendulum. This is Episode #441! The Pit and the Pendulum is a 1961 horror film directed by Roger Corman, starring Vincent Price, Barbara Steele, John Kerr, and Luana Anders. The screenplay by Richard Matheson was loosely inspired by Edgar Allan Poe's 1842 short story of the same name.…
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Would you try a Kewpie pudding? We make one and the results are… surprising. Plus, some ideas on how to use the last part of the Kewpie in the bottle and what to do if you’re – GOD FORBID – without Kewpie in the house. [0:46] Kewpie Cafe Pop-Up [6:22] DIY Kewpie Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our…
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Tonight we’re chatting with P. J. Tricia Hoover, whose new book is out under her other other name, Connor Hoover, and its title is Castle of Doom, a Pick Your Own Quest Book.P. J. (Tricia) Hoover wanted to be a Jedi, but when that didn't work out, she became an electrical engineer instead. After a fifteen year bout designing computer chips for a li…
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This week we have a look at the 1959 horror film A Bucket of Blood. This is Episode #440! A Bucket of Blood is a 1959 American comedy horror film directed by Roger Corman. It starred Dick Miller and was set in the West Coast beatnik culture of the late 1950s. Written by Charles B. Griffith, the film, produced on a $50,000 budget, is about a dimwitt…
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Hmmm, are you making guacamole wrong? There’s a crucial step you might be missing. Plus the weird, wild and medically useful tale of the Gimlet cocktail. We round up the best bogan fake-lime flavoured food and drink and make your new fave hot-day drink! [0:49] Bogan fake-lime things [6:26] What is Brazilian Lemonade? [11:41] How to make elite guaca…
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We bow down! Super smart cook, TV show host and author Adam Liaw shared his baking tips with Ben and schooled Em on why black pepper is so appealing. We spoke about his fave condiments and chip packets and also beer, because Adam has created one in collaboration with James Squire – a pale ale called Chef Blend and it's out today. You should already…
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This week we have a look at the horror film The Little Shop of Horrors. This is Episode #439! The Little Shop of Horrors is a 1960 American horror comedy film directed by Roger Corman. Written by Charles B. Griffith, the film is a farce about a florist's assistant who cultivates a plant that feeds on human blood. The film stars Jonathan Haze, Jacki…
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This episode sucks (nah, it might genuinely be one of our best… if you like unhinged Spicks & Specks and want to know how lollipops have changed massively since you were a kid). Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits. See omnystudio.com/listener for privacy information.…
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Want to know the best supermarket sardine tins? And how you can smoke them IN THE TIN for your next party trick? There’s also some unhinged concoctions (of course) but they’re actually… delicious?! [1:00] Em’s fave sardines [7:15] Why are sardines so hot (literally) right now? [14:49] Vintage sardine cigarettes [19:01] Oh noooooooo... Ben's sardine…
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This week we have a look at the horror film Frankenstein Unbound. This is Episode #438! Frankenstein Unbound is a 1990 science fiction horror film based on Brian Aldiss' 1973 novel of the same name, starring John Hurt, Raul Julia, Bridget Fonda, Jason Patric, and Nick Brimble. The film is co-written and directed by Roger Corman, returning to the di…
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Why is Biscoff the most popular thing on the internet? We take a look at this popular spread and make some wildly delicious (and easy) things with it. Em has strong feelings about this spread’s presence in the supermarket and Ben cranks out his fave adorable kitchen appliance again. [0:43] Is Biscoff taking over? [8:18] Going viral [12:53] Biscoffe…
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This time it’s Ben’s turn to veer off course into questionable old school recipe territory… with a war rationing number and a truly irresponsible use of cream and tomato sauce (yes, together). Meanwhile, Em dabbles in whipped cream of all forms and creates a family recipe in the style of a ripple cake. [0:44] Whipped Cream Wars [5:02] The Worst Use…
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Tonight we’re chatting with internationally bestselling author S.B. Caves, whose new book HONEYCOMB comes out July 9 from Datura Books. Born and raised in North London, Caves is the internationally bestselling author of A Killer Came Knocking and I Know Where She Is, which The Sun described as 'sinister, unsettling and gripping'.Honeycomb has been …
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Tonight we’re chatting with Robert Kiviat, Director and Writer for the new documentary The Mandela Effect Phenomenon, which comes out on digital July 9. Something mind-blowing is happening, where half the people swear reality's been altered, like they're from another timeline. Millions claim movies are different, and TV show titles, celebrities' na…
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This week we have a look at the horror film The Undead. This is Episode #437!The Undead is a 1957 horror film directed by Roger Corman and starring Pamela Duncan, Allison Hayes, Richard Garland and Val Dufour. It also features Corman regulars Richard Devon, Dick Miller, Mel Welles and Bruno VeSota. The authors' original working title was The Trance…
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Did you know there's Bertie Beetle PEANUT BUTTER!? If you expected actual honeycomb in this episode, you're gonna be shattered... it's all Violet Crumbles, Crunchies and Bertie Beetles. Ben goes full mad scientist in the kitchen and Em bribes you with a special Bertie Beetle offer. At the end of the episode we have a little note about supporting In…
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Tonight we’re chatting with Shane Dax Taylor, director of MURDER COMPANY which releases in select theaters, on digital and demand July 5, 2024. In the film, in the days leading up to the D-Day invasion, a group of US soldiers are given orders to smuggle a member of the French resistance behind enemy lines to assassinate a high-value Nazi target. Be…
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This week we have a look at the horror film The Haunted Palace. This is Episode #436!The Haunted Palace is a 1963 horror film released by American International Pictures, starring Vincent Price, Lon Chaney Jr. and Debra Paget (in her final film), in a story about a village held in the grip of a dead necromancer. The film was directed by Roger Corma…
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Overwhelmed by the choice in the baked bean aisle? We tell you the best (and worst) tins to look out for. Em wonders why no one ate her ninth birthday cake while Ben pimps his beans in three different ways (warning: one is cursed). [0.46] Em’s 9th birthday cake [4:45] Pimp my beans [10:48] Best tin of baked beans? [17:33] Baked bean museum Follow u…
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This week we have a look at the 1972 horror film Vampire Circus. This is Episode #435 – and we have a very special guest joining us: John Logan! John has received the Tony award for his play Red and wrote the book for the Tony award-winning Moulin Rouge. As a screenwriter, he has been nominated for the Oscar three times and has received Golden Glob…
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Did you survive the great beetroot shortage of 2024? Why do we put tinned beetroot on burgers? Can Ben overcome his baking fear to make a lovely little sweet treat? And most importantly… piss: why does beetroot turn it red? [0:32] Aussie burgers [8:41] Beetroot shortage of 2024 [13:01] Beetroot wee [15:30] Chocolate beetroot cake Follow us on Insta…
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Tonight we’re chatting with Directors Alex Henes and Matthew Merenda of the new horror film MIND BODY SPIRIT which is out now on VOD. In MIND BODY SPIRIT, Anya, an aspiring yoga influencer, embarks on a ritualpractice left behind by her estranged grandmother. She documents the practice on her YouTubechannel for the world to watch, allowing her audi…
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We're back! This week we have a look at the horror film Island of Terror. This is Episode #434! Island of Terror directed by Terence Fisher, also known as Night of the Silicates, is a 1966 British horror film released by Planet Film Productions. The film was released in the United States by Universal Studios on a double bill with The Projected Man …
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Tonight we’re chatting with producer-director Princeton James and lead actress April Hale of the new film QUEEN RISING which comes out on VOD June 18. In the film, struggling school teacher Madison (Hale) strikes a lucrative book deal to help solve her financial troubles. As she dives into her dark past surrounding the "College Town Slayings," she …
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Which underrated biscuit is the ultimate nanna bikkie? Is white chocolate even chocolate? And more importantly, does it even matter? Warning: Ben gets fired up in this episode. Whether you’re pro or anti-Caramilk, there’s more than enough chocolate (ok “chocolate”) to go ‘round. [0:48] Is white chocolate chocolate? And does it matter? [7:36] Ben’s …
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Tonight we’re chatting with Carol LaHines, author of the new book The Vixen Amber Hollaway – a thrilling, feminist jailhouse confessional of women's rage and a revenge fantasy about a professor of Dante who descends into darkness after learning about her husband's affair. Become a supporter of this podcast: https://www.spreaker.com/podcast/castle-o…
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Tonight we’re chatting with Lori Brand, whose new book Bodies to Die For is out this month from Blackstone Publishing. she’s had articles published in STRONG Fitness Magazine, T-Nation, Inside Fitness Magazine, D’FYNE Fitness Magazine, and more. Bodies to Die For takes a hard look at social media, the $70 billion diet industry, and the war on women…
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