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Good Food

Immediate Media

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Hosts Tom Kerridge, Samuel Goldsmith, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish - how they’ve made it their own, where it’s led them on their cooking journey in the food and drink world with life lessons and laughs along the way. Plus discover inspiring new recipes and cook-a-long with us in our easy-to-follow bonus episodes on Thursdays. Help us understand how the Good Food podcast fits into your life by taking part in our latest research ...
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Alan Brazil & Gabby Agbonlahor kick back with a few cheeky drinks after the show and give their refreshingly honest opinions on some of the nonsporting stories/issues of the week. Expect plenty of laughter and ludicrous views along the way and of course some old classic tales from Brazil! Hosted on Acast. See acast.com/privacy for more information.
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Established in 2007, The Albion Roar is an hour-long independent football radio show, run by and for fans of Brighton & Hove Albion, and broadcast every Wednesday at 8pm on RadioReverb 97.2FM - Community Radio for Brighton & Hove. Hosted by Ady Packham & Alan Wares.
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Life on a Plate

Waitrose & Partners

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Life on a Plate is the podcast from Waitrose. Join hosts Yasmin Khan and Alison Oakervee, as they talk to some very special people about what food really means to them. From favourite dishes and childhood treats to memorable meals and even kitchen disasters, Yasmin and Alison dig into the lives of their guests – creating conversations that are fascinating, moving and funny. So make yourself a coffee and pull up a chair. Hosted on Acast. See acast.com/privacy for more information.
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An environmental podcast with tips on how to live plastic free! Host Andrea Fox tackles big ethical issues with her knowledgeable guests, all in the hope of overcoming the climate change overwhelm and battling the single-use plastic guilt.
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Local Anaesthetic Podcast (otherwise known as LAPodcast) has been covering weird, strange and funny local news stories from around the world since 2012. Listeners can submit stories via Facebook (Facebook.com/lapodcast), Twitter (@lapocast) or e-mail: lapodcast.net@gmail.com.
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Join Philip Lymbery, CEO of Compassion in World Farming as he meets the world's thought leaders; from philosophers to the farmers, business leaders to chefs and lobbyists to scientists, they discuss, challenge and share learnings behind the revolution necessary to bring an end to factory farming and our broken food system in order to ensure the health of future generations and our life on earth. Theme music by Jordan Bellamy from original music: Run by Ross Bugden ([https://www.youtube.com/c ...
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In this episode of the Good Food podcast, host Samuel Goldsmith sits down with renowned naturalist, wildlife TV presenter, and conservationist Chris Packham. The conversation delves into Chris's unique dietary choices, driven by his commitment to veganism and environmental sustainability. Chris shares candid insights on how autism influences his ea…
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Dan has a new book out, Kieran has a show in Brighton to promote, while Dean, who volunteers for the Samaritans and is the beneficiary of the Price of Football in Brighton, tells us about his work. And we talk about some football.저자 RadioReverb
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This week, host Samuel Goldsmith brings us another special episode recorded live at the Good Food Show, featuring three incredible chefs. Chris Baber kicks things off with his fuss-free approach to seasonal cooking, sharing tips for keeping meals simple, budget-friendly, and delicious. Then, we hear from Sally Abé, blending history with innovation …
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This week on the Good Food Podcast, host Samuel Goldsmith presents an exciting double feature recorded live at the Good Food Show. First, he sits down with the charismatic Matt Tebbutt, beloved TV chef and champion of seasonal cooking. Matt shares stories from his early days in the kitchen, reflects on his journey to television, and talks about his…
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In this episode, recorded on stage at the Good Food Show, Samuel Goldsmith chats with James Martin who takes us back to his early days, when he started out as a pot washer at Castle Howard, working alongside his dad and it’s here that his love for food first ignited. They delve into the importance of understanding where our food comes from and how …
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This week on the podcast, host Samuel Goldsmith is joined by the dynamic and talented Juliet Sear, a renowned baker, TV presenter, and best-selling author. They discuss her latest book, "Air Fryer Baking Magic," her passion for both sweet and savoury creations, and her unique journey into the world of food and television. Juliette shares her journe…
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In this special on-location episode of the Good Food Podcast, join host Samuel Goldsmith as he sits down with the highly respected chef Jackson Boxer at his renowned restaurant, Brunswick House. Jackson shares insights into his culinary career, his daily routines, and the challenges and joys of being a chef and a father. Listen in to hear Jackson's…
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Alan and Gabby get set for a night together before Ipswich v Villa, they reminisce over some great one-hit wonders, act as detectives to find a ‘thief’ in the office! And we find out if Alan’s alcohol abstinence is still going… Hosted on Acast. See acast.com/privacy for more information.
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Join host, Samuel Goldsmith, as he sits down with one of the nation's favourite chefs, the iconic Rick Stein. In this episode, Rick shares his insights on the evolution of food culture, memorable dining experiences, and some of his favourite recipes from his new book ‘Food Stories’. They explore the importance of local produce, cooking tips, and de…
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Alan and Gabby get set for a night together before Ipswich v Villa, they reminisce over some great one-hit wonders, act as detectives to find a ‘thief’ in the office! And we find out if Alan’s alcohol abstinence is still going… Hosted on Acast. See acast.com/privacy for more information.
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In this episode, the talented food writer, chef, and social media star Poppy O'Toole, also known as Poppy Cooks, joins host Samuel Goldsmith. Poppy shares her journey from training in a Michelin-starred restaurant to becoming a social media sensation. We dive into her latest book, the No.1 Sunday Times Bestseller, The Actually Delicious Slow Cooker…
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This week we have a curry special. Our host Samuel Goldsmith has two interviews, one with Award-winning Malaysian-Scottish chef and food writer Julie Lin and the other with content creator and culinary consultant Soha Darwish. Julie shares her journey from reaching the quarterfinals in MasterChef to teaching cookery to local school children. Join u…
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Sara Cox joins host Samuel Goldsmith for an engaging conversation about food, family, and the little things that make life delicious! In this episode, Sara discusses her love for vinegary foods, shares memories of growing up on a farm, and talks about her new wine collection with Perfect Cellar. From air fryer secrets to the joy of batch cooking, a…
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The UK's leading football finance expert (not a word he likes to use, but nothing else appropriate exists in the English language), Kieran Maguire joins Ady & Al for a chat about the popularity of football finance, the Albion's finances after a busy summer, and the tedious, incessant grizzling of Arsenal fans – and their client pundits – for not un…
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In this episode, Jay Rayner speaks with host Samuel Goldsmith and shares anecdotes from his illustrious career, discusses his new cookbook 'Nights Out at Home,' and provides a behind-the-scenes look into the world of restaurant reviewing. From discussing his worst dining experiences to revealing his top cooking tips, this episode is a treasure trov…
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This episode continues the exploration of the Anglo-Afghan War, focusing on the British occupation and the deteriorating situation in Afghanistan. Key topics covered include: Death of Sir Henry Durand: The episode begins by discussing the tragic death of Lt. Henry Durand, a prominent British officer, who was crushed by an elephant while passing thr…
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Alan reveals the one venue in the world he’d watch Oasis perform, they rant about the Smoking ban in pub gardens, Alan recalls wrestling a crocodile and they also discuss their favourite potato! Hosted on Acast. See acast.com/privacy for more information.
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Join Andi & Miquita Oliver in discussion with host Samuel Goldsmith as they dive into an exciting conversation about recent dinner experiences, cookery experiments, and their favourite food memories. From feeding a large crew with new recipes to the cultural flavours of San Antonio, this episode is bursting with colourful anecdotes and heartfelt re…
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This week, The Argus' chief sports writer, Brian Owen joins Ady & A for a natter on Albion-related topics, including the inexhaustibly engorged squad size, the victory over Everton, plus Brian's excellent travelogue from following the Albion to Japan during the summer.저자 RadioReverb
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Join host Samuel Goldsmith for an insightful conversation with world renowned chef René Redzepi and multi award winning food writer and editor Matt Goulding to discuss their new project, the Apple TV+ series 'Omnivore.' Discover how the series delves into eight everyday ingredients to explore the magic and significance of food. René and Matt also e…
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