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Episode 50: Sides, Sides, Sides
Manage episode 241757496 series 1751215
On this episode, we get sauced on Yuengling beer and smoked sides. Since we live in the STL and Yuengling only available on the east coast, we had to smuggle the Traditional Lager and the Black & Tan into our studio. Along with drinking great beer, we sit down and discuss some of our favorite sides to smoke for our fall bbqs. #staysauced
Intro and Outro Music by: Night Hike Check them out of Facebook
We'd love to hear from you if you enjoy beer, bourbon and/or bbq! Send us an email or find us on Instagram:
Email: Hello@shopbeerbourbonbbq.com
Instagram: Kevin @beerbourbonbbq
Alex @the.alex.experiment
Scotch Guy @dangerr_guy
Roger @rogerbentleybib
If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.
We Have Merch check out our store often as we are always adding new items and designs
66 에피소드
Manage episode 241757496 series 1751215
On this episode, we get sauced on Yuengling beer and smoked sides. Since we live in the STL and Yuengling only available on the east coast, we had to smuggle the Traditional Lager and the Black & Tan into our studio. Along with drinking great beer, we sit down and discuss some of our favorite sides to smoke for our fall bbqs. #staysauced
Intro and Outro Music by: Night Hike Check them out of Facebook
We'd love to hear from you if you enjoy beer, bourbon and/or bbq! Send us an email or find us on Instagram:
Email: Hello@shopbeerbourbonbbq.com
Instagram: Kevin @beerbourbonbbq
Alex @the.alex.experiment
Scotch Guy @dangerr_guy
Roger @rogerbentleybib
If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.
We Have Merch check out our store often as we are always adding new items and designs
66 에피소드
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