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Is Meat Consumption Linked to Dementia?
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Danielle Vincent에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Danielle Vincent 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
This study looked at whether eating meat is linked to dementia in older adults. The researchers used information from a large group of people in the UK Biobank and found that eating processed meat was associated with an increased risk of developing all-cause dementia and Alzheimer's disease. However, eating unprocessed red meat was associated with a lower risk. Eating poultry was not associated with dementia risk either way The study was strong because it involved a very large group of people, so the results are statistically powerful. However, there were some limitations, including the short follow-up period and the possibility that dementia could have already been developing in some participants before the study began. It is important to remember that this is just one study, and more research is needed to confirm these results. However, the findings suggest that reducing your intake of processed meat may be a good idea for brain health Studies:
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https://www.sciencedirect.com/science/article/pii/S0002916522003173
https://ajcn.nutrition.org/article/S0002-9165(22)00297-0/fulltext
This podcast was made with Notebook LM by Google, curated by me, Danielle Vincent: https://instagram.com/theinevitabledanielle
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