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Miguel Trinidad: Infusing cannabis into the world of culinary arts
Manage episode 350805488 series 3348630
High Priority and Alexis Dionne에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 High Priority and Alexis Dionne 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Are you hungry? If not, you will be very soon. To end the year, High Priority is headed to the dinner table with Miguel Trinidad, executive chef at 99th Floor. The dynamic, inventive chef talks about everything from the moment he discovered his father smokes cannabis to the fascinating intersections of cannabis and culinary cultures. Along the way, Trinidad gives a bit of insight into a few of his favorite infused dishes, explains the process of determining the dosage for each meal and invites chart-topping artist, podcaster and entrepreneur N.O.R.E to 99th Floor.
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