Antonia Lofaso on Bringing Restaurants to Life & L.A.’s Culinary Melting Pot

Food Network Obsessed

Emily Servodidio and Food Network에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Emily Servodidio and Food Network 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

3y ago 45:05

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This week on Food Network Obsessed, Antonia Lofaso chats with host Jaymee Sire about growing up in an Italian-American family in Long Island and the cultural shift she experienced moving to the West Coast at an early age. She talks about balancing being a restaurateur and mom, and her personal parenting philosophy. Antonia shares her process of conceptualizing the culture of a restaurant and her globally-influenced cooking style. She talks about how her life and businesses pivoted during the pandemic and documenting it all on video. Then she dives into the latest season filming Tournament of Champions and why it’s the hardest competition she’s ever participated in. Plus, the best and worst dishes she’s ever tasted.

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Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/antonia-lofaso-on-bringing-restaurants-to-life-l-a-s-culinary-melting-pot

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