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Canadian Geographic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Canadian Geographic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Daniel Pauly on preventing the end of fish

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Manage episode 316042676 series 2512002
Canadian Geographic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Canadian Geographic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Today we’re talking to Dr. Daniel Pauly, professor of marine biology at the University of British Columbia, the leading expert on the declining state of the world's fisheries and something of a philosopher.

Fish is the last wild catch: the last animal food source we hunt and eat en masse from the wild. But Daniel Pauly warns that we are rapidly approaching the end of fish due to industrial fishing methods, government subsidization of corporate fishing operations, and climate change.

The French-born marine biologist has dedicated his long and award-winning career to improving the data that’s used to understand global marine stocks, especially in the developing world, where illegal fishing is rampant. This is the principal aim of the Sea Around Us initiative that he helped found at UBC. More accurate data helps better pinpoint where fisheries are collapsing and how best to protect them with ocean reserves, government regulation and a shift from industrial fishing operations back to smaller, traditional in-shore fishing. We discuss all that and what lessons have and have not been learned from the collapse of Atlantic Canada‘s once thriving cod fishery.

  continue reading

88 에피소드

Artwork
icon공유
 
Manage episode 316042676 series 2512002
Canadian Geographic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Canadian Geographic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Today we’re talking to Dr. Daniel Pauly, professor of marine biology at the University of British Columbia, the leading expert on the declining state of the world's fisheries and something of a philosopher.

Fish is the last wild catch: the last animal food source we hunt and eat en masse from the wild. But Daniel Pauly warns that we are rapidly approaching the end of fish due to industrial fishing methods, government subsidization of corporate fishing operations, and climate change.

The French-born marine biologist has dedicated his long and award-winning career to improving the data that’s used to understand global marine stocks, especially in the developing world, where illegal fishing is rampant. This is the principal aim of the Sea Around Us initiative that he helped found at UBC. More accurate data helps better pinpoint where fisheries are collapsing and how best to protect them with ocean reserves, government regulation and a shift from industrial fishing operations back to smaller, traditional in-shore fishing. We discuss all that and what lessons have and have not been learned from the collapse of Atlantic Canada‘s once thriving cod fishery.

  continue reading

88 에피소드

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