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Last week there was a scaled down version of the Craft Brewers Conference that happened in Denver and host John Holl flew out for a few days, to walk the expo floor, to see what was new in the world of beer, and to talk with brewers about what is exciting and worrying, and to have a few socially distanced pints.
There is movement happening in the industry, new breweries getting ready to shed the planning phase and open, and small brewers are looking to get bigger, or better. Best practices are always important, so on this episode we have two guests that will share expertise and insight.
- Kara Taylor the head of operations at White Labs
- Dave Green, the assistant editor and recipe editor of BYO Magazine.
The BYO Nano Podcast Episode 21 is sponsored by:
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BYO Nano Brew Podcast Episode 21
Host: John Holl
Guests: Kara Taylor and Dave Green
Music: Scott McCampbell