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Episode 35 - Mariann Sauvion
Manage episode 414453610 series 3433166
Kath & Jan에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Kath & Jan 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Mariann Sauvion has been cooking and feeding the world since the age of 5 and hasn’t stopped since! Kath and Jan enjoy an extremely convivial conversation with Mariann as she recalls her salad days (see what we did there?) as an 18-year old chef in Manhattan at the late great Paris Bistro, her Culinary Institute adventures, the Coffee House Club, her catering business with her beloved late husband and their extremely successful food styling business. They were a team and people knew them as that, even though they both did their own separate jobs. Mariann has carried on with this business alone and it thrives to this day. Best of all, she dishes on the one time she styled for Martha Stewart and reveals her own secret to a successful Thanksgiving turkey at the very end. We were honored to have Mariann join us via Zoom and if you aren’t hungry by the end of this episode, have we even met? Listen in!
44 에피소드
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