Interview with Thomas David DuBois

Asian Ethnology Podcast

Benjamin Dorman and Asian Ethnology에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Benjamin Dorman and Asian Ethnology 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

4y ago 32:21

MP3•에피소드 홈

This episode features historian Thomas David DuBois, who is currently Professor of Humanities at Beijing Normal University. Thomas discusses his original reasons for studying China, the application of historical anthropology in his work, his interest and work in Chinese food, the effect of the death of celebrity chef Anthony Bourdain had on his thinking about human relations and food, and finally thoughts on living under the current circumstances of coronavirus and quarantine in Beijing.

Publications discussed in this episode:

DuBois, Thomas David. Empire and the Meaning of Religion in Northeast Asia: Manchuria 1900–1945 (Cambridge, 2017).

DuBois, Thomas David, and Jan Kiely, eds. Fieldwork in Modern Chinese History: A Research Guide (Routledge, 2019).

Feng, Jin. Tasting Paradise on Earth: Jiangnan Foodways (University of Washington Press, 2019).

30 에피소드

#Society #Asianethnology #Benjamin Dorman #Asian Ethnology #Podcasting Education