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Anne McGinty에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Anne McGinty 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Danielle Connor - A successful local coffee shop can make how much?! RETROGRADE COFFEE ROASTERS reveals secrets.

49:37
 
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Manage episode 426854286 series 3545847
Anne McGinty에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Anne McGinty 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Danielle Connor shares her story and what she has learned going from employed barista to starting her own cafe and coffee roasting brand.
Danielle is the co-founder of Retrograde, a popular local cafe Sebastopol, California and with a separate roasting facility in Petaluma.
Retrograde was the first Certified Green coffee roaster and cafe in Sonoma County. Danielle takes a value-based approach in everything she does as a business owner, placing a focus on the people she works with and the quality of her products.
Listen in to see how Beauty's Bagel Shop owner helped launch Danielle into her own coffee shop and her friend into Rolling Sloane's bakery; how friends at Blue Bottle Coffee and Andytown Coffee Roasters contributed to her success; how fond childhood visits to the Antique Society in Sebastopol made her want to move there; and why she chooses to work with Sweet Maria's and The Coffee Shrub for her beans.
This episode is sponsored by Pareto Labs, an online business education platform.

Subscribe on Apple Podcast , Spotify or other major streaming platforms.
Let’s connect!
Subscribe to my newsletter: Time To Live: Thriving in Business and Beyond
Website: https://www.annemcginty.com/
LinkedIn: https://www.linkedin.com/in/annemcginty
Instagram: https://www.instagram.com/annemcgintyhost

  continue reading

챕터

1. From Barista to Business Owner (00:00:00)

2. Coffee Roastery Beginnings and Business Support (00:06:56)

3. Starting a Successful Cafe Business (00:15:37)

4. Building a Strong and Dedicated Team (00:23:09)

5. Future Vision for Retrograde Coffee (00:33:15)

6. Entrepreneurial Wisdom and Growth Tips (00:38:43)

48 에피소드

Artwork
icon공유
 
Manage episode 426854286 series 3545847
Anne McGinty에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Anne McGinty 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Danielle Connor shares her story and what she has learned going from employed barista to starting her own cafe and coffee roasting brand.
Danielle is the co-founder of Retrograde, a popular local cafe Sebastopol, California and with a separate roasting facility in Petaluma.
Retrograde was the first Certified Green coffee roaster and cafe in Sonoma County. Danielle takes a value-based approach in everything she does as a business owner, placing a focus on the people she works with and the quality of her products.
Listen in to see how Beauty's Bagel Shop owner helped launch Danielle into her own coffee shop and her friend into Rolling Sloane's bakery; how friends at Blue Bottle Coffee and Andytown Coffee Roasters contributed to her success; how fond childhood visits to the Antique Society in Sebastopol made her want to move there; and why she chooses to work with Sweet Maria's and The Coffee Shrub for her beans.
This episode is sponsored by Pareto Labs, an online business education platform.

Subscribe on Apple Podcast , Spotify or other major streaming platforms.
Let’s connect!
Subscribe to my newsletter: Time To Live: Thriving in Business and Beyond
Website: https://www.annemcginty.com/
LinkedIn: https://www.linkedin.com/in/annemcginty
Instagram: https://www.instagram.com/annemcgintyhost

  continue reading

챕터

1. From Barista to Business Owner (00:00:00)

2. Coffee Roastery Beginnings and Business Support (00:06:56)

3. Starting a Successful Cafe Business (00:15:37)

4. Building a Strong and Dedicated Team (00:23:09)

5. Future Vision for Retrograde Coffee (00:33:15)

6. Entrepreneurial Wisdom and Growth Tips (00:38:43)

48 에피소드

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