Deanna Martinez-Bey with The Fiery Whisk Bakery

The Forrager Podcast for Cottage Food Businesses

David Crabill에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 David Crabill 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

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Deanna Martinez-Bey lives in Wake Forest, NC and sells sweet breads and other baked goods with her cottage food business, The Fiery Whisk Bakery.

Deanna shares her journey about running a bakery from home, her experiences in getting certified, rebranding, maneuvering around physical challenges that stalled her business, and balancing multiple roles.

She also talks about techniques to promote her business like pop-ups, collaborations with local businesses, and social media networking.

Finally, she discusses her love for baking, writing, and teaching about food which work together in running her blog, authoring cookbooks, maintaining a food-focused podcast, and managing a Facebook group for bakers.

What You’ll Learn

Tips for using social media to market and advertise your baked goods effectively
Strategies for running successful pop-up events and leveraging other types of published media
The benefits of building relationships with local businesses and collaborating to boost sales
How offering samples to customers can drive sales and increase customer satisfaction
The value of rebranding, revamping your menu, and adapting your business to meet changing needs
The joy of helping others and the satisfaction of building a business that makes people happy

Resources

The Fiery Whisk Bakery website (Facebook | Instagram |Tiktok)

Deanna’s Recipe Box Podcast (Blog | Facebook)

Deanna’s Books (Instagram)

Bake At Home For Business Or Fun (Facebook Group)

North Carolina Cottage Bakers Community (Facebook group)

CakeCost

North Carolina Cottage Food Law

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Get full show notes and transcript here: https://forrager.com/podcast/101

126 에피소드

#Food #Entrepreneur #Arts #Business #Podcasting Education #David Crabill