Anecdotes, Customer Antics, and Adventures in the World of Hospitality!
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Manage episode 374168548 series 3481878
Ever been curious about what it really means to offer hospitality? Buckle up and join us as we flip through the pages of the Bible, drawing inspiration from scriptures like Romans 12:13 and 1 Peter 4:9. Drawing from my 23 years in the hospitality industry, we dissect why first impressions matter, the real essence of patience when dealing with strangers, and how these age-old teachings translate into modern day hospitality.
Ready for a chuckle or two? We move on to some comical and peculiar tales from the restaurant world, underlining the diversity of customer antics and the importance of hospitality. From deconstructed meals to ketchup-topped burger buns, we explore these amusing incidents that provide a whole new perspective on judgement-free hospitality. You don't want to miss the story about the young man with an odd request for his apples and ranch dressing!
As we wind down this fun-filled discussion, we dive into the unique challenges of being in the hospitality line - turning away underage customers, dealing with an overexcited patron, and more. We shed light on the respectful and professional ways to navigate these scenarios, emphasizing the significance of hospitality's broader message. So loosen up, have a laugh and learn a thing or two about hospitality. Don't forget to tune in!
Please direct comments to my Facebook or my new website! I am working on the social networking now. Links have been provided below.
https://bartendersperspective.com/
https://www.facebook.com/profile.php?id=61550645422605
챕터
1. Bartender's Hospitality and Storytelling Perspective (00:00:00)
2. Funny and Strange Restaurant Stories (00:03:31)
3. Funny Bar and Restaurant Worker Stories (00:18:58)
4. Podcast Promotion and Farewell (00:32:50)
43 에피소드