))
28: Air tangan & cooking from the heart | Nor Hadayah Mohamad, MasterChef Singapore Season 2 contestant
Manage episode 305365066 series 2998388
Singapore Noodles에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Singapore Noodles 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Nor Hadayah Mohammad: “Malay cooking is very vast – it’s not just limited to rendang, lontong, sambal, or nasi lemak. It is beyond that. What the average Singaporean does not know about heritage food is that Malay heritage food is influenced by a myriad of civilizations, for example the Arabs, Indians, Chinese and Yemenese… I wish to write a recipe book that covers Malay dishes that people are not aware of. Everyone knows assam pedas, but have you heard of assam rebus?”
Hadayah, a MasterChef Singapore Season 2 contestant, shares about embracing her heritage as the daughter of a Malay-Bugis father and a Malay-Banjarese mother, plus: *Odd numbers in Malay cooking* *Smoking in Malay cuisine - daging salai cili padi* *Her MasterChef journey* *Her dream* *Diversity of Malay food in Singapore* *Air tangan (water of the hands)* *A crash course in Malay cooking techniques* *Nor’s culinary heroes*
76 에피소드
공유
