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Luis Fernandez of "Forsyth Fire Escape"

19:23
 
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Manage episode 436326714 series 3508254
Lo-Down에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Lo-Down 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

"Culture Cast" Host Traven Rice speaks with Luis Fernandez, a partner in the popular "Forsyth Fire Escape" (of the amazing scallion pancake burrito creation) which started in 2021 during Covid. Founder Isabel Lee created the "burrito" with inspiration from her Chinese and Thai roots and Luis's Dominican background. During the pandemic, they served burritos out of their apartment by lowering them in a bucket off of their fire escape.

The burritos were an instant hit and when they started to gain traction, their landlord served a cease and desist letter threatening a lawsuit by the end of the day. So they pivoted and partnered with their local bodega, Don Juan's on Forsyth Street, to serve burritos, which sold out every Sunday, on a preorder basis.

They also created other special events and pop ups. They have since opened a 6-month residency at Olly Olly market in Chelsea.

Luis is prepping for a new solo popup project, "Feitos," coming back to Don Juan’s Deli on the corner of Forsyth and Broome on Sunday, Sept. 8th. The premiere item on the menu will be a Dominican-style fried chicken sandwich that you can pre-order here.

He’s also an indie rap musician, makes paintings and has a clothing label. He's been featured in Grub Street, Eater, and Bloomberg's "50 Ones to Watch."

  continue reading

27 에피소드

Artwork
icon공유
 
Manage episode 436326714 series 3508254
Lo-Down에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Lo-Down 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

"Culture Cast" Host Traven Rice speaks with Luis Fernandez, a partner in the popular "Forsyth Fire Escape" (of the amazing scallion pancake burrito creation) which started in 2021 during Covid. Founder Isabel Lee created the "burrito" with inspiration from her Chinese and Thai roots and Luis's Dominican background. During the pandemic, they served burritos out of their apartment by lowering them in a bucket off of their fire escape.

The burritos were an instant hit and when they started to gain traction, their landlord served a cease and desist letter threatening a lawsuit by the end of the day. So they pivoted and partnered with their local bodega, Don Juan's on Forsyth Street, to serve burritos, which sold out every Sunday, on a preorder basis.

They also created other special events and pop ups. They have since opened a 6-month residency at Olly Olly market in Chelsea.

Luis is prepping for a new solo popup project, "Feitos," coming back to Don Juan’s Deli on the corner of Forsyth and Broome on Sunday, Sept. 8th. The premiere item on the menu will be a Dominican-style fried chicken sandwich that you can pre-order here.

He’s also an indie rap musician, makes paintings and has a clothing label. He's been featured in Grub Street, Eater, and Bloomberg's "50 Ones to Watch."

  continue reading

27 에피소드

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