))
Mobilizing Chefs for Good: The Role of Culinary Voices in Global Advocacy With Paul Newnham
Manage episode 518942145 series 3288875
Christian J. Fischer에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Christian J. Fischer 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
In this episode of The Disruptive Chef Entrepreneur, host Christian J. Fischer sits down with global food-systems leader Paul Newnham, Executive Director of the SDG2 Advocacy Hub and driving force behind the Chef’s Manifesto, for a powerful conversation about how chefs can become agents of change. Paul shares his journey growing up around the world, the experiences that shaped his passion for food advocacy, and why chefs sit at the perfect intersection of culture, sustainability, and community impact. Together, they explore practical ways chefs can influence biodiversity, transform food systems, champion ingredients like beans and millets, and collaborate across borders to address hunger and climate challenges. Filled with inspiration, storytelling, and accessible actions, this episode shows how every chef, no matter where they cook, can be a catalyst for global change.
CONNECT WITH CHRISTIANLinkedIn: https://www.linkedin.com/in/christianjfischerFacebook: http://facebook.com/theofficialchristianjfischerWebsite: https://www.christianjfischer.com/
AND MOST IMPORTANTLYSubscribe to join our Disruptive Chef Community: https://disruptivechef.club/Discover more episodes: https://www.christianjfischer.com/my-podcastTikTok: https://www.tiktok.com/@thedisruptivechefInstagram: https://www.instagram.com/thedisruptivechef/Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!
201 에피소드
공유
