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Talking Catholic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Talking Catholic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Kim Corso, Dolce Vita Gelateria

55:38
 
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Manage episode 445175202 series 1389497
Talking Catholic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Talking Catholic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

It’s another Catholic entrepreneur visit as we pop in to the hottest new business in South Jersey, Dolce Vita Gelateria. The family-owned gelato destination opened just a year ago and quickly grew a rabid following. We sat down with co-owner Kim Corso to discuss the family’s path to first-time entrepreneurship, her husband Nick’s rise to fame as an Italian-trained gelato maestro, and their daughter Alyssa’s work following in her father’s footsteps pushing the boundaries of gelato creations. And we’re happy to hear their Catholic faith has played no small part in their personal and professional lives!

We also get a primer on the difference between artisan gelato and ice cream (hint, the former is actually healthier) and yes, Kari Janisse and Mike Walsh do a little taste testing!

Check out Dolce Vita Gelateria at 477A Greentree Rd, Sewell, NJ, https://www.dolcevitasewell.com, and on their various social media pages.

Listen to Talking Catholic everywhere podcasts can be found, at https://talking.catholicstarherald.org/talking-catholic, or catch us on Domestic Church Media radio (https://domesticchurchmedia.org) Sundays at 11 AM or Mondays at 4 PM.

Follow us on...

Facebook: https://www.facebook.com/TalkingCatholic

Instagram: https://www.instagram.com/talkingcatholic

TikTok: https://www.tiktok.com/@talkingcatholic

X: https://twitter.com/talkingcatholic

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483 에피소드

Artwork

Kim Corso, Dolce Vita Gelateria

Talking Catholic

18 subscribers

published

icon공유
 
Manage episode 445175202 series 1389497
Talking Catholic에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Talking Catholic 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

It’s another Catholic entrepreneur visit as we pop in to the hottest new business in South Jersey, Dolce Vita Gelateria. The family-owned gelato destination opened just a year ago and quickly grew a rabid following. We sat down with co-owner Kim Corso to discuss the family’s path to first-time entrepreneurship, her husband Nick’s rise to fame as an Italian-trained gelato maestro, and their daughter Alyssa’s work following in her father’s footsteps pushing the boundaries of gelato creations. And we’re happy to hear their Catholic faith has played no small part in their personal and professional lives!

We also get a primer on the difference between artisan gelato and ice cream (hint, the former is actually healthier) and yes, Kari Janisse and Mike Walsh do a little taste testing!

Check out Dolce Vita Gelateria at 477A Greentree Rd, Sewell, NJ, https://www.dolcevitasewell.com, and on their various social media pages.

Listen to Talking Catholic everywhere podcasts can be found, at https://talking.catholicstarherald.org/talking-catholic, or catch us on Domestic Church Media radio (https://domesticchurchmedia.org) Sundays at 11 AM or Mondays at 4 PM.

Follow us on...

Facebook: https://www.facebook.com/TalkingCatholic

Instagram: https://www.instagram.com/talkingcatholic

TikTok: https://www.tiktok.com/@talkingcatholic

X: https://twitter.com/talkingcatholic

  continue reading

483 에피소드

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