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Glenn Hebert에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Glenn Hebert 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Galloping Getaways: Montana and the Bar W Guest Ranch for September 24, 2024 - HORSES IN THE MORNING

39:08
 
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Manage episode 443016082 series 3575898
Glenn Hebert에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Glenn Hebert 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Meghan Brady shares her recent trip to Montana, focusing on the breathtaking landscapes of Glacier National Park. We will be featuring the Equestrian Travel Association's newest Gold Member, Bar W Guest Ranch, a premier destination that embodies the spirit of the West with its exceptional horseback riding experiences and warm hospitality. The conversation covers various activities including whitewater rafting, hiking, and wildlife encounters, as well as travel tips for visiting Northern Montana. The episode concludes with a delicious recipe for cowboy chicken chili, making it a comprehensive guide for equestrian travel enthusiasts. Listen in...

HORSES IN THE MORNING Episode 3528 - Show Notes & Links:


Recipe:

Cowboy Chicken Chili (In Dutch Oven over coals)

Ingredients:

  • Oil
  • Chicken Stock or Soup Base
  • Green pepper
  • red onion
  • celery
  • garlic
  • cilantro,
  • white beans
  • green chili/rotel
  • Cheese sauce mixture: queso cheese and cream cheese (diced up so it can melt faster). You can prepare the cheese sauce mixture over the stove in a saucepan.
  • We use roasted or smoked chicken quarters. Debone the chicken. Season the chicken with salt, pepper, and any other spices of your preference.
  • Cooked Rice (optional if you want a thicker chili)

Instructions:

Add to the Dutch Oven that is warmed up with coals underneath the following:

A little bit of oil, minced garlic, chopped bell peppers, diced red onions, diced celery, and white

beans (season the veggies: salt, pepper, garlic powder, paprika).

Add in chicken stock/broth, cheese sauce, the seasoned chicken, cilantro, and lime juice.

Put lid on and add coals. Let simmer and slow cook. Stir occasionally.

  continue reading

6 에피소드

Artwork
icon공유
 
Manage episode 443016082 series 3575898
Glenn Hebert에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Glenn Hebert 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Meghan Brady shares her recent trip to Montana, focusing on the breathtaking landscapes of Glacier National Park. We will be featuring the Equestrian Travel Association's newest Gold Member, Bar W Guest Ranch, a premier destination that embodies the spirit of the West with its exceptional horseback riding experiences and warm hospitality. The conversation covers various activities including whitewater rafting, hiking, and wildlife encounters, as well as travel tips for visiting Northern Montana. The episode concludes with a delicious recipe for cowboy chicken chili, making it a comprehensive guide for equestrian travel enthusiasts. Listen in...

HORSES IN THE MORNING Episode 3528 - Show Notes & Links:


Recipe:

Cowboy Chicken Chili (In Dutch Oven over coals)

Ingredients:

  • Oil
  • Chicken Stock or Soup Base
  • Green pepper
  • red onion
  • celery
  • garlic
  • cilantro,
  • white beans
  • green chili/rotel
  • Cheese sauce mixture: queso cheese and cream cheese (diced up so it can melt faster). You can prepare the cheese sauce mixture over the stove in a saucepan.
  • We use roasted or smoked chicken quarters. Debone the chicken. Season the chicken with salt, pepper, and any other spices of your preference.
  • Cooked Rice (optional if you want a thicker chili)

Instructions:

Add to the Dutch Oven that is warmed up with coals underneath the following:

A little bit of oil, minced garlic, chopped bell peppers, diced red onions, diced celery, and white

beans (season the veggies: salt, pepper, garlic powder, paprika).

Add in chicken stock/broth, cheese sauce, the seasoned chicken, cilantro, and lime juice.

Put lid on and add coals. Let simmer and slow cook. Stir occasionally.

  continue reading

6 에피소드

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