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Rimessa Roscioli - Rome, Italy Pt. 7
Manage episode 434049631 series 3374689
Forrest Kelly에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Forrest Kelly 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
In this episode, we dive into the exciting expansion of Rimessa Roscioli to New York City. Our guest, Lindsay Gabbard, co-founder and sommelier, shares the details of their new location at 43 McDougall Street in Soho, designed to replicate the unique dining and wine pairing experience of their original Rome establishment. Discover the innovative sustainability initiatives that Rimessa Roscioli is pioneering, including the use of commercial sailboats to ship wine club boxes from Europe to Brooklyn, a first in 160 years. Learn about their patented biodegradable popcorn packaging, designed to protect wines during transit while being eco-friendly. Lindsay also discusses their efforts to save old vineyards and create immersive experiences for wine club members, including stays at vineyard properties and hands-on winemaking opportunities.
Your Host: Forrest Kelly is an experienced Radio/TV broadcaster who has interviewed some of Hollywood’s biggest celebrities, from Garth Brooks to Kevin Costner. A lover of wine who is fascinated by the science behind it.
Voted One of The Best Travel, Top 5 Minute, and Top Wine Podcasts.
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