Outdoor Magazine Radio (9/7/24)

Mike Avery's Outdoor Magazine

Mike Avery에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Mike Avery 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

10d ago 1:56:31

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Nick Grillo of Michigan Brand Meats is my first guest this week. Nick talks about his recent salmon fishing adventures and also about his family’s company and how hunters can take advantage of their processing services.

Then, Jason Garvon from the Michigan Wildlife Council describes a slight change in direction for their “Here for Generations” campaign to promote hunting and angling.

Hour two kicks off with Harry Howland from Maniac Outdoors. Harry talks about using mock scrapes and licking branches to attract deer.

Steve Windom of MUCC is up next with an update out of Lansing. He also talks about the importance of membership in that organization.

Hour number three features Jeff Poet from Jay’s Sporting Goods. Jeff describes a recent musk ox hunting trip to Greenland. He also tells the story of Jay’s and what the future might hold for that Michigan based Outdoor Superstore.

We wrap it all up with Chef Dixie Dave Minar. This time it’s a goose recipe.

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