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Who What Wear and Second Life에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Who What Wear and Second Life 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Molly Yeh: Food Blogger, Food Network Host, and Author

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Manage episode 417969730 series 2093437
Who What Wear and Second Life에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Who What Wear and Second Life 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Molly Yeh is a food blogger, Food Network host, restaurant owner, and cookbook author. But before she entered the food space, she spent her early career in a different industry: music. While studying classical percussion at Juilliard, she realized how much she loved trying new restaurants in New York and cooking for her friends. Soon, she launched her food blog, My Name Is Yeh, and after playing music and working on her blog for a few years in Brooklyn, she moved to her husband’s family’s beet farm in Minnesota. There, she poured herself into cooking and food writing, and her blog took off. In 2015, Saveur named it Food Blog of the Year. Today, her food network show, Girl Meets Farm, is currently in its 13th season; she’s been nominated for a James Beard Foundation Media Award for Outstanding Personality/Host; her most recent book, Home Is Where the Eggs Are, is a New York Times bestseller; and so much more.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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636 에피소드

Artwork
icon공유
 
Manage episode 417969730 series 2093437
Who What Wear and Second Life에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Who What Wear and Second Life 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Molly Yeh is a food blogger, Food Network host, restaurant owner, and cookbook author. But before she entered the food space, she spent her early career in a different industry: music. While studying classical percussion at Juilliard, she realized how much she loved trying new restaurants in New York and cooking for her friends. Soon, she launched her food blog, My Name Is Yeh, and after playing music and working on her blog for a few years in Brooklyn, she moved to her husband’s family’s beet farm in Minnesota. There, she poured herself into cooking and food writing, and her blog took off. In 2015, Saveur named it Food Blog of the Year. Today, her food network show, Girl Meets Farm, is currently in its 13th season; she’s been nominated for a James Beard Foundation Media Award for Outstanding Personality/Host; her most recent book, Home Is Where the Eggs Are, is a New York Times bestseller; and so much more.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  continue reading

636 에피소드

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