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Episode 4 with Homer Murray
Manage episode 387564785 series 3533745
Jill Lindsey에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Jill Lindsey 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
On this episode of Magical Moments Jill interviews Homer Murray who is a restauranteur and has a magical universe. Homer has two restaurants, 21 Greenpoint in Brooklyn and Hombre Taco in Rockefeller Center. Jill and Homer met when they opened their Rockefeller Center businesses and share the magical moments of Homers amazing life!
In 2012, next to the newly reopened Transmitter Park, by the (then) quiet waterfront in Greenpoint, Homer Murray built out the space that would become 21 Greenpoint. As a native New Yorker with deep familial connections to Chicago, Homer grew up experiencing many different traditional styles of cuisine and street food. After traveling extensively for work as a photo assistant he came back to New York full time and immersed himself in the restaurant world of early 2000’s Brooklyn. Through his varied experience, and passion for a good time, Homer has created a space and a menu that is thoughtful, trustworthy and welcoming. Homer worked for years as Sous Chef of Roebling Tea Room and River Styx, before becoming the Chef and Owner of 21 Greenpoint.
Hombre Taco is located in the concourse level of 30 Rock in Rockefeller Center!
Every dish we make starts with two words: śe amable (be kind). That’s why our tacos are full of fresh, responsibly raised ingredients that we’re proud to serve you. They also happen to be delicious.
Check out Homer's Resteraunts and enjoy the loving experience he has created!
46 에피소드
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