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Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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🇬🇧 Épisode 65 : Andrew Jefford, fine writing

1:05:41
 
공유
 

Manage episode 445121903 series 2546323
Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Andrew Jefford, journalist and writer

"It's not wine writing. It's writing." This quote is from Jay McInerney, a writer I particularly like, about Andrew Jefford and his writing. And I couldn't agree more.

I have known Andrew's work for while as I read regularly Noble Rot but I never realised it. Mostly because I don't always read the name of the author of the article. Andrew has this incredible ability to make you travel to the place where the wine is made in just a few lines.

A few months ago, Julie Reux, author of the excellent Vinofutur, shared a link on social media about an opening speech that she found inspiring. I read it too. It was from Andrew and it was brilliant. So brilliant that I immediatetly wanted to interview him.

That is how I found myself at the top of the Pic Saint-Loup ⛰️ in Languedoc with Andrew at the end of August. Enjoy the conversation dear listeners 😉

Production : Romain Becker

Editing : Emmanuel Nappey

Music : Emmanuel Doré

Graphic design : ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Léna Mazilu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Cheers dear listeners !


Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

  continue reading

106 에피소드

Artwork
icon공유
 
Manage episode 445121903 series 2546323
Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Andrew Jefford, journalist and writer

"It's not wine writing. It's writing." This quote is from Jay McInerney, a writer I particularly like, about Andrew Jefford and his writing. And I couldn't agree more.

I have known Andrew's work for while as I read regularly Noble Rot but I never realised it. Mostly because I don't always read the name of the author of the article. Andrew has this incredible ability to make you travel to the place where the wine is made in just a few lines.

A few months ago, Julie Reux, author of the excellent Vinofutur, shared a link on social media about an opening speech that she found inspiring. I read it too. It was from Andrew and it was brilliant. So brilliant that I immediatetly wanted to interview him.

That is how I found myself at the top of the Pic Saint-Loup ⛰️ in Languedoc with Andrew at the end of August. Enjoy the conversation dear listeners 😉

Production : Romain Becker

Editing : Emmanuel Nappey

Music : Emmanuel Doré

Graphic design : ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Léna Mazilu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Cheers dear listeners !


Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

  continue reading

106 에피소드

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