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Going Sideways with Hitching Post owner Frank Ostini
Manage episode 295008538 series 2837622
Pam and James에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Pam and James 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Love the movie Sideways? Who could forget the misadventures in the Santa Barbara wine country of Miles and Jack? Well, interestingly enough, much of the movie was shot on location at the now famous Hitching Post 2 steakhouse in Buellton, CA. We sit down with the owner and chef AND winemaker, Mr. Frank Ostini about how all of that Hollywood hi jinx came to be. It is a pretty cool story.
We also talk about how Frank came from a restaurant family background. To enhance the experience of your visit to wine country and his restaurant, he makes wines specifically for his steakhouse menu. We find out how he and his partner, Gray Hartly, decided to become wine makers (another great story) and how he fell in love with making delicious food friendly wines.
So join us as we learn some tips of the trade of making a great steak better and how great wine enhances that experience...without going completely sideways.
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