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Tattie Wagons, early starts and pushing piccalilli: A year in the life of gourmet grocers Food by Nourish
Manage episode 314431384 series 2870116
Verdant Forrest Productions에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Verdant Forrest Productions 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
In the last episode of this series, this week we’re speaking to Food by Nourish, a gourmet grocer and deli, based in South Lanarkshire. Created by friends Greg and Richard, the business started life in a humble van (the Tattie Wagon) delivering veg throughout lockdown, but my, have they come a long way since then.
We talk about food as a force for good, running with an idea, an unfortunate lack of Piccalilli lovers locally and why, if an idea's no good, well "it goes in the soup"...
We recorded this one a while back, but it’s only now mainly for technical reasons that it’s been able to go out - listening to it back I remembered how fun this one was to record, how funny they were, and how invested they both are in making sure their produce is as high quality as it can be - so reckon you’ll enjoy this one!
Check them out here: https://foodbynourish.co.uk/
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