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Julia Elliott Brown에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Julia Elliott Brown 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Healthy food & healthy financials - Kristina Komlosiova & Stephanie Johnson, Pollen + Grace

46:19
 
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Manage episode 263138049 series 2513600
Julia Elliott Brown에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Julia Elliott Brown 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

The business started from humble beginnings when Stephanie discovered she had several food intolerances in 2015 whilst working with Kristina in events management. She began making home-made gluten and dairy-free lunches to bring into work. Realising they could turn these lunches into a business, friends Stephanie and Kristina launched Pollen + Grace.

They self-funded the business from their home kitchen for the first 18 months before seeking equity investment. They secured a number of Angel investors and then, later on, launched a crowdfunding campaign in which over 600 individual investors pledged. After this, a Family Office also invested in Pollen + Grace which will help them with new launches and products and more interaction with their customers.

In this episode of Fundraising Stories with Women Entrepreneurs, you’ll discover…

  • Why your financial models cannot be overlooked
  • The amount of pledged funds you need before you officially launch a crowdfund
  • The benefits of getting a family office investor on board
  continue reading

72 에피소드

Artwork
icon공유
 
Manage episode 263138049 series 2513600
Julia Elliott Brown에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Julia Elliott Brown 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

The business started from humble beginnings when Stephanie discovered she had several food intolerances in 2015 whilst working with Kristina in events management. She began making home-made gluten and dairy-free lunches to bring into work. Realising they could turn these lunches into a business, friends Stephanie and Kristina launched Pollen + Grace.

They self-funded the business from their home kitchen for the first 18 months before seeking equity investment. They secured a number of Angel investors and then, later on, launched a crowdfunding campaign in which over 600 individual investors pledged. After this, a Family Office also invested in Pollen + Grace which will help them with new launches and products and more interaction with their customers.

In this episode of Fundraising Stories with Women Entrepreneurs, you’ll discover…

  • Why your financial models cannot be overlooked
  • The amount of pledged funds you need before you officially launch a crowdfund
  • The benefits of getting a family office investor on board
  continue reading

72 에피소드

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