))
Sensational Keys Seafood, Sustainable Stone Crab
Manage episode 407379346 series 3560724
Aaron Millar and Armchair Productions에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Aaron Millar and Armchair Productions 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
The Florida Keys culinary adventure continues in this episode, as host Elizabeth Harryman Lasley and producer Jason Paton joins Key West Chef Paul Menta, our guide to Florida Keys seafood.
We also visit Keys Fisheries in Marathon. Vice President Scott Dekle explains how stone crabs are sustainable. What, exactly, is a stone crab? And how is it possible that we can eat them guilt-free?
For more on Keys Fisheries, go to keysfisheries.com. For more information about Paul Menta, check out his website: paulmenta.com.
For more details and travel inspiration, visit Fla-Keys.com. To call from the United States or Canada, dial 1 (800) FLA-KEYS or contact your travel advisor. Produced by Armchair Productions, the audio experts for the travel industry.
36 에피소드
공유
