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10.25.24 Chicken Parm Confessions & Napkin Wars
Manage episode 446864463 series 3424861
What's Right Network에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 What's Right Network 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
On Today’s Menu:
- Doom scrolling Instagram & Amazon
- Things that make old men grumble
- A Las Vegas diner with hipsters & the biggest people you’d ever see
- Why restaurants need effective PR & marketing strategies to succeed today
- Only acceptable ice cream flavors
- Asian food underrepresentation
- Quick questions for Curtas
- John found himself debating in favor of Palate Las Vegas?
- How a guy knows he’s old…
- Resetting the diner paradigm
- Pet peeve kennel of irritation
Recent Ventures & Spots Mentioned:
- Bazaar Mar
- Iwana Specialty Coffee
- Mae Daly's
- Cipriani
- Jamón Jamón - Wood Fired Kitchen
- Chamana's Café
- Aromi Italian Restaurant
- Vino Aromi
- Peter Luger Steak House
Food News You Can Use:
- LaMoon closed
- The Patio Wine Garden closed
- Jipata opening
- Natalie Young, who owns Eat Downtown Las Vegas, is opening a new restaurant soon in the Arts District
- Norm's Diner on West Charleston will be open 24/7
- New smashburger spot from owners of Sorry Not Sorry — With Love, Always
- Haochi by Chinamama opening soon
- John found out where Bazaar Meat is going in Venetian
- Zaytinya at The Forum Shops at Caesars Palace is opening soon
Questions, comments, hate mail? Email us at cheers@eattalkrepeat.com!
Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat.
Follow us on social:
Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney
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