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Origins of Paella, Sangria, Tapas And Other Traditional Spanish Food And Drinks | EP IX
Manage episode 299449521 series 2782382
Origins and history of Spanish food and drinks ► I sat down and talked with a food tour guide in Spain. Her name is Molly and you might have seen her in the Granada episode from the podcast series. We talked about what Spanish love to drink and eat: paella, sangria, beer in MacDonalds, tapas, valenciana, olive oil.
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► About the guest:
Molly is from Nottingham, UK but has lived in Spain since 1998. Initially in Barcelona but now in Granada, in Southern Spain. Fluent in Spanish and passionate about local gastronomy and tapas. you can find her on social media as @piccavey or at her blog www.piccavey.com
https://www.instagram.com/piccavey
https://www.facebook.com/Piccavey
https://www.twitter.com/piccavey
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► Mentions in the Podcast:
Everything you need to know about Spanish Paella https://www.piccavey.com/spanish-paella/
Spanish Tapas Culture https://www.piccavey.com/granada-tapas-fair/
What is the difference between a Racion, sharing plate and a Tapa? https://www.piccavey.com/pintxos-montaditos-tapas-raciones/
Why is Olive Oil so important in Southern Spain? https://www.piccavey.com/olives-olive-oil-story/
Local produce in Andalucia https://www.piccavey.com/spanish-fruit-guide
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Let's connect: http://www.curiouspavel.com/links
🇬🇧 My Podcast Equipment: http://www.curiouspavel.com/podcast-equipment
🇺🇸 My Podcast Equipment: http://curiouspavel.com/podcast-equipment-us/
╼ ╍ ╾
Music By:
Rising Spirits Jay Man - OurMusicBox http://www.youtube.com/c/ourmusicbox
#spanishfood #sangria #paella #travel #spain #curiouspavel
92 에피소드
Manage episode 299449521 series 2782382
Origins and history of Spanish food and drinks ► I sat down and talked with a food tour guide in Spain. Her name is Molly and you might have seen her in the Granada episode from the podcast series. We talked about what Spanish love to drink and eat: paella, sangria, beer in MacDonalds, tapas, valenciana, olive oil.
=====
► About the guest:
Molly is from Nottingham, UK but has lived in Spain since 1998. Initially in Barcelona but now in Granada, in Southern Spain. Fluent in Spanish and passionate about local gastronomy and tapas. you can find her on social media as @piccavey or at her blog www.piccavey.com
https://www.instagram.com/piccavey
https://www.facebook.com/Piccavey
https://www.twitter.com/piccavey
=====
► Mentions in the Podcast:
Everything you need to know about Spanish Paella https://www.piccavey.com/spanish-paella/
Spanish Tapas Culture https://www.piccavey.com/granada-tapas-fair/
What is the difference between a Racion, sharing plate and a Tapa? https://www.piccavey.com/pintxos-montaditos-tapas-raciones/
Why is Olive Oil so important in Southern Spain? https://www.piccavey.com/olives-olive-oil-story/
Local produce in Andalucia https://www.piccavey.com/spanish-fruit-guide
=====
Let's connect: http://www.curiouspavel.com/links
🇬🇧 My Podcast Equipment: http://www.curiouspavel.com/podcast-equipment
🇺🇸 My Podcast Equipment: http://curiouspavel.com/podcast-equipment-us/
╼ ╍ ╾
Music By:
Rising Spirits Jay Man - OurMusicBox http://www.youtube.com/c/ourmusicbox
#spanishfood #sangria #paella #travel #spain #curiouspavel
92 에피소드
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