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1.7 - The Holy Child of La Guardia and Spontaneous Human Combustion
Manage episode 278079869 series 2814060
Episode 7 kicks off with a story from Fraser that no one expected, as we visit the Spanish Inquisition and learn the sad story of The Holy Child of La Guardia. Jen follows that up with a primer on Spontaneous Human Combustion. Is it real? You listen and be the judge. For our Creepy Cocktail, we're going to just pretend we are in Spain on a hot summer day and enjoy some Sangria. Pour yourself a glass and enjoy some Creepy History with us!
Follow us on social media: Twitter @CreepyHist and Instagram @CreepyHistPod.
Sangria Recipe
1 bottle red wine (Pinot Noir is a good choice)
1 Orange
1 Lemon
1 cup seasonal fresh fruit (we used Granny Smith apples)
1/2 cup Brandy
2 T Simply Syrup
Cut the orange in half. Juice half the orange into a pitcher. Slice the other half into thin slices and add to pitcher.
Cut apple and lemon into thin slices and add to pitcher.
Add syrup and brandy, followed by wine.
Mix well, and refrigerate for 1-4 hours before serving over ice.
Enjoy!
Credits:
Fraser Coffeen (Twitter @FCoffeen)
Jennifer Coffeen (Twitter @JenCoffeen)
Music by Fraser and Charlie Coffeen (Instagram @CharliesKeys)
31 에피소드
Manage episode 278079869 series 2814060
Episode 7 kicks off with a story from Fraser that no one expected, as we visit the Spanish Inquisition and learn the sad story of The Holy Child of La Guardia. Jen follows that up with a primer on Spontaneous Human Combustion. Is it real? You listen and be the judge. For our Creepy Cocktail, we're going to just pretend we are in Spain on a hot summer day and enjoy some Sangria. Pour yourself a glass and enjoy some Creepy History with us!
Follow us on social media: Twitter @CreepyHist and Instagram @CreepyHistPod.
Sangria Recipe
1 bottle red wine (Pinot Noir is a good choice)
1 Orange
1 Lemon
1 cup seasonal fresh fruit (we used Granny Smith apples)
1/2 cup Brandy
2 T Simply Syrup
Cut the orange in half. Juice half the orange into a pitcher. Slice the other half into thin slices and add to pitcher.
Cut apple and lemon into thin slices and add to pitcher.
Add syrup and brandy, followed by wine.
Mix well, and refrigerate for 1-4 hours before serving over ice.
Enjoy!
Credits:
Fraser Coffeen (Twitter @FCoffeen)
Jennifer Coffeen (Twitter @JenCoffeen)
Music by Fraser and Charlie Coffeen (Instagram @CharliesKeys)
31 에피소드
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