6: Playing Footsie with Bradford Knight
Manage episode 323358169 series 3311339
Could I Get In Your Pantry? and Audioboom Studios에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Could I Get In Your Pantry? and Audioboom Studios 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
In the pantry this week is Bradford Knight, a beauty industry veteran who’s worked on various TV shows including The Martha Stewart Show and Who Wants To Be A Millionaire. Bradford shares a hookup story that’ll curl your toes!
Pecan Waffles
Ingredients: King Arthur Cake Flour, baking powder, baking soda, kosher salt, sugar, butter, buttermilk, eggs, vanilla extract, whole pecans (toast and chop), maple syrup, frozen cherries.
Directions: In a large bowl, whisk together the dry ingredients. 2 cups of cake flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 2-3 tablespoons of sugar. In a second bowl, mix together 1¾ - 2 cups of buttermilk, 3 eggs, a ½ cup (one stick) of butter, 1 teaspoon of vanilla.
Mix the wet ingredients into the dry ingredients until it’s combined and smooth; a few tiny lumps are okay. Do not over mix the batter because it will cause gluten to form and create tough waffles. Set the batter aside to rest while the waffle maker heats. When the waffle maker is ready, pour a ½ cup of batter and add approximately 2 tablespoons of toasted, chopped pecans on top. The waffle will be ready once the steam from the waffle maker comes to a near stop.
For cherry maple syrup, heat 1 cup of maple syrup and ½ a cup of frozen cherries on medium in a small saucepan until the syrup lightly bubbles. Take the pan off the heat, steep for 30 minutes to an hour before preparing/serving waffles.
Thanks to our sponsors:
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Pecan Waffles
Ingredients: King Arthur Cake Flour, baking powder, baking soda, kosher salt, sugar, butter, buttermilk, eggs, vanilla extract, whole pecans (toast and chop), maple syrup, frozen cherries.
Directions: In a large bowl, whisk together the dry ingredients. 2 cups of cake flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 2-3 tablespoons of sugar. In a second bowl, mix together 1¾ - 2 cups of buttermilk, 3 eggs, a ½ cup (one stick) of butter, 1 teaspoon of vanilla.
Mix the wet ingredients into the dry ingredients until it’s combined and smooth; a few tiny lumps are okay. Do not over mix the batter because it will cause gluten to form and create tough waffles. Set the batter aside to rest while the waffle maker heats. When the waffle maker is ready, pour a ½ cup of batter and add approximately 2 tablespoons of toasted, chopped pecans on top. The waffle will be ready once the steam from the waffle maker comes to a near stop.
For cherry maple syrup, heat 1 cup of maple syrup and ½ a cup of frozen cherries on medium in a small saucepan until the syrup lightly bubbles. Take the pan off the heat, steep for 30 minutes to an hour before preparing/serving waffles.
Thanks to our sponsors:
Feals
12 에피소드