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David Mantey에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 David Mantey 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Donna Wamsley: Cannabinoids are Tricky to Work With

30:41
 
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Manage episode 286650944 series 2879847
David Mantey에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 David Mantey 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

This week, Donna Wamsley, Director of Research and Analytics at SōRSE Technology, discusses her role at one of the leading emulsion technologists in the industry, as well as the many difficulties in working with cannabinoids in the food and beverage industry.

Cannabinoids (like THC and CBD) offer a sensory experience that can vary. Dosage control is difficult to make reliable and repeatable, as well as onset and duration, which presents challenges for edible and infused-beverage manufacturing and labeling.

Wamsly brings an interesting perspective to the industry as she is close to becoming a certified flavorist -- there are only 200 certified flavorists in the world.

SōRSE’s technology allows products to be produced for a better, more consistent experience. It is a water-soluble formula that limits sensory properties like taste, odor, and texture, which is a major step up from the oily brown emulsions familiar in the industry.

The Cannabis Equipment News Podcast is an interview series with growers, processors, manufacturers, distributors and other professionals who work within the legal cannabis industry.

  continue reading

201 에피소드

Artwork
icon공유
 
Manage episode 286650944 series 2879847
David Mantey에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 David Mantey 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

This week, Donna Wamsley, Director of Research and Analytics at SōRSE Technology, discusses her role at one of the leading emulsion technologists in the industry, as well as the many difficulties in working with cannabinoids in the food and beverage industry.

Cannabinoids (like THC and CBD) offer a sensory experience that can vary. Dosage control is difficult to make reliable and repeatable, as well as onset and duration, which presents challenges for edible and infused-beverage manufacturing and labeling.

Wamsly brings an interesting perspective to the industry as she is close to becoming a certified flavorist -- there are only 200 certified flavorists in the world.

SōRSE’s technology allows products to be produced for a better, more consistent experience. It is a water-soluble formula that limits sensory properties like taste, odor, and texture, which is a major step up from the oily brown emulsions familiar in the industry.

The Cannabis Equipment News Podcast is an interview series with growers, processors, manufacturers, distributors and other professionals who work within the legal cannabis industry.

  continue reading

201 에피소드

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