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BSR_07E08 - The Power of Food Media

 
공유
 

Manage episode 364816074 series 1531659
Rep Radio | Em3ry, LLC, Rep Radio | Em3ry, and LLC에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Rep Radio | Em3ry, LLC, Rep Radio | Em3ry, and LLC 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Why? Because Kae Lani Palmisano is approaching food journalism in the same way BSR approaches arts journalism: food and the arts (and media about them) are gateways for new voices and conversations, not an elitist checkpoint. Sometimes people push back on this work: see Palmisano’s recent Bon Appétit piece about the eight best cheesesteaks in Philly—she got “so much flack” for highlighting local Lebanese, Mexican, Korean, and Ethiopian chefs’ offerings alongside the better-known favorites. But this is the kind of inclusive, curious, and future-facing coverage we love at BSR.

Our own Kyle V. Hiller moderated this conversation with Palmisano, journalist and digital producer Alisha Miranda (The Inquirer, Eater, Billy Penn, Philly Mag, Edible Philly, and more) and Inquirer deputy food editor Margaret Eby.

We’re excited to welcome Palmisano as she launches Power Dining, a podcast and newsletter exploring the power structures, power moves, and power DINE-amics of the world of food.

Links:

https://www.kaelanisays.com/

https://www.bonappetit.com/story/best-cheesesteaks-philadelphia

https://www.alishainthe.biz/

https://twitter.com/margareteby

https://powerdining.substack.com/

  continue reading

124 에피소드

Artwork
icon공유
 
Manage episode 364816074 series 1531659
Rep Radio | Em3ry, LLC, Rep Radio | Em3ry, and LLC에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Rep Radio | Em3ry, LLC, Rep Radio | Em3ry, and LLC 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Why? Because Kae Lani Palmisano is approaching food journalism in the same way BSR approaches arts journalism: food and the arts (and media about them) are gateways for new voices and conversations, not an elitist checkpoint. Sometimes people push back on this work: see Palmisano’s recent Bon Appétit piece about the eight best cheesesteaks in Philly—she got “so much flack” for highlighting local Lebanese, Mexican, Korean, and Ethiopian chefs’ offerings alongside the better-known favorites. But this is the kind of inclusive, curious, and future-facing coverage we love at BSR.

Our own Kyle V. Hiller moderated this conversation with Palmisano, journalist and digital producer Alisha Miranda (The Inquirer, Eater, Billy Penn, Philly Mag, Edible Philly, and more) and Inquirer deputy food editor Margaret Eby.

We’re excited to welcome Palmisano as she launches Power Dining, a podcast and newsletter exploring the power structures, power moves, and power DINE-amics of the world of food.

Links:

https://www.kaelanisays.com/

https://www.bonappetit.com/story/best-cheesesteaks-philadelphia

https://www.alishainthe.biz/

https://twitter.com/margareteby

https://powerdining.substack.com/

  continue reading

124 에피소드

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