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Ep.6: Juga-Naut
Manage episode 289466215 series 2907605
Big Rap Cookbook에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Big Rap Cookbook 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
The Big Rap Cookbook podcasts explores the connection between food and hip hop through interviews with MC's, DJ's & Producers.
On this episode: We speak to Nottingham MC, Producer and Chef, Juga-Naut. Few people embody the Big Rap Cookbook project like Chef Jugs who is just as capable in the kitchen as he is in the mic booth. Juga-Naut gave us the lowdown on his culinary upbringing, a food tour of Nottingham cities best places to eat and even schooled us on the best ways to fry plaintain & octopus.
Instagrams:
@juganaut
@bigrapcookbook
Hosted by: @samuelhemingway & @boodafrench
Podcast music by: @thelastskeptik
Music Featured:
Raekwon ft. Masta Killa & Inspectah Deck - "The Musketeers of Pig Alley"
Gangstarr ft. Nice & Smooth - "DWYCK"
Juga-Naut - "Bone Marrow"
Juga-Naut & Sonnyjim - "Duck Season"
Juga-Naut ft. Cappo & Vandal Savage - "Duppy Feedback"
Places mentioned:
Shanghai Shanghai, Nottingham
Mandarin restaurant, Nottingham
Cafe Coco Tang, Nottingham
Homeboys, Nottingham
The Loft Movie Theatre, Nottingham
Rough Trade, Nottingham
www.bigrapcookbook.com
14 에피소드
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