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Recreating A 3,000 Year Old Egyptian Beer in Utah
Manage episode 428273050 series 2997738
BeoirFest에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 BeoirFest 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Beer was a fundamental part of life in Ancient Egypt. But what did it taste like? That's the sort of question most of would briefly ponder and then move on. Not Dylan McDonnell. He set about plans to recreate an ancient beer as accurately as possible. It turned out to be a 3 year project of deciphering ancient documents, finding ingredients that were as authentic as possible - and even finding a yeast that was scraped from 3,000 year old pottery. Dylan is joining me to chat about how he had the idea, what it involved, and most importantly how the beer tasted.
105 에피소드
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