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Quick Bonus Episode: Hooray for Hazel with Ratza Chocolate
Manage episode 307254625 series 2796815
David Nilsen에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 David Nilsen 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Sara Ratza at Ratza Chocolate in Tarpon Springs, Florida, loves craft beer almost as much as she loves chocolate, so working with neighboring breweries was always part of her plan. She recently provided cacao to Brighter Days Brewing, just a 5 minute walk from her shop, for a beer called Hooray for Hazel, a bourbon barrel-aged Imperial Stout brewed with hazelnuts, lactose, and cacao.
In this quick bonus episode, Sara and I discuss Hooray for Hazel, the cacao used in the beer, and her future plans for beer and chocolate partnerships.
You can hear my earlier full interview with Sara back in Episode 15.
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