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Ask JBH #71: Ed Wiley III's Culinary Creations - A Taste of Childhood Memories
Manage episode 376844975 series 3209565
Janice Bryant Howroyd에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Janice Bryant Howroyd 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Ed Wiley III spent more than 30 years as a journalist, working as a newspaper and magazine reporter, congressional press secretary, communications manager, and most recently as the Managing Editor at BET News. In 2006, he moved to North Carolina, and two years later returned to his love for cooking. He and his wife, Yalem, opened their first restaurant in Raleigh, NC. Wiley attributes much of what her learned in the kitchen to his father, the legendary saxophonist Ed Wiley Jr., who developed his culinary chops cooking for bandmates on the Chitlin’ Circuit during the days when many of the restaurants were segregated.
The Prime Smokehouse: Barbecue & Beyond, which moved to Rocky Mount, NC, in 2013, has been ranked No. 1 on most online social media outlets in the city since it was established. In fact, Yelp recently named Prime the Top Dining Destination for Travelers to North Carolina, and the restaurant has been featured in various publications and television programs.
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