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John Lehr에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 John Lehr 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Episode 44: How Sweet It Is (and Salty)! The Taste of Being Human

1:19:06
 
공유
 

Manage episode 412779351 series 3474802
John Lehr에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 John Lehr 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Calling all sugar babies and salty dogs! Grab your sodas and chips and listen while The Two Humans binge on the history of salt and sugar. My tummy doesn’t feel so good…

Episode 44: How Sweet It Is (and Salty)! The Taste of Being Human

An Intro to Anthro with 2 Humans

Human Number One, John McCray, and Human Number Two, John Lehr, re-assess what it means to be human.

http://www.intro2anthro.podbean.com

https://www.facebook.com/profile.php?id=100093893313542

IG @introtoanthrowith2humans

Resources:

Aronson, Marc and Marina Budhos

2010 Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science. HarperCollins Publishers, New York, NY.

Bailin, Deborah, Gretchen Goldman, and Pallavi Phartiyal

2014 Sugar-Coating Science: How the Food Industry Misleads Consumers on Sugar. Union of Concerned Scientists, pp. 1-20.

Cook, Nancy R., Feng J. He, Graham A. MacGregor, and Niels Graudal

2020 Sodium and Health—Concordance and Controversy. BMJ, June 26, 2020, www.bmj.com/content/369/bmj.m2440.

Food and Drug Administration (FDA)

2024 Sodium in Your Diet. FDA website, www.fda.gov/food/nutrition-education-resources-materials/sodium-your-diet#:~:text=Know%20Your%20Numbers&text= Americans%20eat%20on%20average%20about,recommended%20limits%20are%20even%20lower.

Freeman, Clara R., Amna Zehra, Veronica Ramirez, Corinde E. Wiers, et al.

2018 Impact of Sugar on the Body, Brain, and Behavior. Frontiers in Bioscience, (Landmark Edition), 23, June 1, 2018, pp. 2255-2266, pubmed.ncbi.nlm.nih.gov/ 29772560/.

Goldman, Gretchen, Christina Carlson, Deborah Bailin, Lindsey Fong, et al.

2014 The Evidence on Added Sugar and Our Health. Union of Concerned Scientists, pp. 4-5.

Goodreads

2024 Jean-Paul Sartre Quotes. Goodreads (website), www.goodreads.com/quotes/ 119103-a-kiss-without-a-moustache-they-said-then-is-like.

Gravina, Stephen A., Gregory L. Yep, and Mehmood Khan

2013 Human Biology of Taste. Annals of Saudi Medicine, 2013, May-June; 33(3), pp. 217-222, www.ncbi.nlm.nih.gov/pmc/articles/PMC6078535/.

Higman, B. W.

2000 The Sugar Revolution. The Economic History Review, May, 2000, New Series, Vol. 53, No. 2 (May, 2000), pp. 213-236.

History.com Editors

2022 Salt March. History.com, August 29, 2022, www.history.com/topics/asian-history/salt-march.

Jakle, John A.

1969 Salt on the Ohio Valley Frontier, 1770-1820. Annals of the Association of American Geographers, Dec., 1969, Vol. 59, No. 4 (Dec., 1969), pp. 687-709.

Kenny, Colin

2012 An Egg without Salt. The University Times, January 18, 2012, universitytimes.ie/ 2012/01/an-egg-without-salt/.

Kurlansky, Mark

2002 Salt: A World History. Penguin Books, New York, NY.

Laszlo, Pierre

2001 Salt: Grain of Life (Mary Beth Mader, trans.). HarperCollins Publishers, New York, NY.

McDougall, E. Ann

1990 Salts of the Western Sahara: Myths, Mysteries, and Historical Significance. The International Journal of African Historical Studies, 1990, Vol. 23, No. 2 (1990), pp. 231-257.

Mente, Andrew, Martin O’Donnell, and Salim Yusuf

2021 Sodium Intake and Health: What Should We Recommend Based on the Current Evidence? Nutrients, 2021 September; 13(9): 3232, pubmed.ncbi.nlm.nih.gov/ 34579105/.

Mintz, Sidney W.

1985 Sweetness and Power: The Place of Sugar in Modern History. Penguin Books, New York, NY.

Ninomiya, Kumiko

2015 Science of Umami Taste: Adaptation to Gastronomic Culture. Flavour, January 26, 2015, flavourjournal.biomedcentral.com/articles/10.1186/2044-7248-4-13.

Nosrat, Samin

2017 Salt Fat Acid Heat. Simon & Schuster, New York, NY.

Polan, Dana

2002 Salt. Gastronomica, Vol. 2, No. 4 (Fall 2002), pp. 90-97.

Renfew, Colin and Paul Bahn

2008 Archaeology: Theories, Methods, and Practice (Fifth Edition).Thames & Hudson Inc., New York, NY

Salzwelten Hallstatt

2024 Archaeology – 7000 Years of History. Salzwelten Hallstatt (website), www.salzwelten.at/en/blog/hallstatt-archaeology.

Seki, Katsuhisa

2015 Japanese Proverbs. JTB Blogs USA, August 28, 2015, blog.jtbusa.com/ japanese-proverbs-ao-wa-ai-yori-idete-ai-yori-aoshi-asameshi-mae-no-shigoto-asa-oki-wa-san-mon-no-toku/#:~:text=Aona%20ni%20shio.&text.

Sharma, Arun, S. Amarnath, M. Thulasimani, and S. Ramaswamy

2016 Artificial Sweeteners as a Sugar Substitute: Are They Really Safe? Indian Journal of Pharmacology, 2016, May-June; 48(3), pp. 237-240, www.ncbi.nlm.nih.gov/pmc/articles/PMC4899993/.

  continue reading

65 에피소드

Artwork
icon공유
 
Manage episode 412779351 series 3474802
John Lehr에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 John Lehr 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

Calling all sugar babies and salty dogs! Grab your sodas and chips and listen while The Two Humans binge on the history of salt and sugar. My tummy doesn’t feel so good…

Episode 44: How Sweet It Is (and Salty)! The Taste of Being Human

An Intro to Anthro with 2 Humans

Human Number One, John McCray, and Human Number Two, John Lehr, re-assess what it means to be human.

http://www.intro2anthro.podbean.com

https://www.facebook.com/profile.php?id=100093893313542

IG @introtoanthrowith2humans

Resources:

Aronson, Marc and Marina Budhos

2010 Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science. HarperCollins Publishers, New York, NY.

Bailin, Deborah, Gretchen Goldman, and Pallavi Phartiyal

2014 Sugar-Coating Science: How the Food Industry Misleads Consumers on Sugar. Union of Concerned Scientists, pp. 1-20.

Cook, Nancy R., Feng J. He, Graham A. MacGregor, and Niels Graudal

2020 Sodium and Health—Concordance and Controversy. BMJ, June 26, 2020, www.bmj.com/content/369/bmj.m2440.

Food and Drug Administration (FDA)

2024 Sodium in Your Diet. FDA website, www.fda.gov/food/nutrition-education-resources-materials/sodium-your-diet#:~:text=Know%20Your%20Numbers&text= Americans%20eat%20on%20average%20about,recommended%20limits%20are%20even%20lower.

Freeman, Clara R., Amna Zehra, Veronica Ramirez, Corinde E. Wiers, et al.

2018 Impact of Sugar on the Body, Brain, and Behavior. Frontiers in Bioscience, (Landmark Edition), 23, June 1, 2018, pp. 2255-2266, pubmed.ncbi.nlm.nih.gov/ 29772560/.

Goldman, Gretchen, Christina Carlson, Deborah Bailin, Lindsey Fong, et al.

2014 The Evidence on Added Sugar and Our Health. Union of Concerned Scientists, pp. 4-5.

Goodreads

2024 Jean-Paul Sartre Quotes. Goodreads (website), www.goodreads.com/quotes/ 119103-a-kiss-without-a-moustache-they-said-then-is-like.

Gravina, Stephen A., Gregory L. Yep, and Mehmood Khan

2013 Human Biology of Taste. Annals of Saudi Medicine, 2013, May-June; 33(3), pp. 217-222, www.ncbi.nlm.nih.gov/pmc/articles/PMC6078535/.

Higman, B. W.

2000 The Sugar Revolution. The Economic History Review, May, 2000, New Series, Vol. 53, No. 2 (May, 2000), pp. 213-236.

History.com Editors

2022 Salt March. History.com, August 29, 2022, www.history.com/topics/asian-history/salt-march.

Jakle, John A.

1969 Salt on the Ohio Valley Frontier, 1770-1820. Annals of the Association of American Geographers, Dec., 1969, Vol. 59, No. 4 (Dec., 1969), pp. 687-709.

Kenny, Colin

2012 An Egg without Salt. The University Times, January 18, 2012, universitytimes.ie/ 2012/01/an-egg-without-salt/.

Kurlansky, Mark

2002 Salt: A World History. Penguin Books, New York, NY.

Laszlo, Pierre

2001 Salt: Grain of Life (Mary Beth Mader, trans.). HarperCollins Publishers, New York, NY.

McDougall, E. Ann

1990 Salts of the Western Sahara: Myths, Mysteries, and Historical Significance. The International Journal of African Historical Studies, 1990, Vol. 23, No. 2 (1990), pp. 231-257.

Mente, Andrew, Martin O’Donnell, and Salim Yusuf

2021 Sodium Intake and Health: What Should We Recommend Based on the Current Evidence? Nutrients, 2021 September; 13(9): 3232, pubmed.ncbi.nlm.nih.gov/ 34579105/.

Mintz, Sidney W.

1985 Sweetness and Power: The Place of Sugar in Modern History. Penguin Books, New York, NY.

Ninomiya, Kumiko

2015 Science of Umami Taste: Adaptation to Gastronomic Culture. Flavour, January 26, 2015, flavourjournal.biomedcentral.com/articles/10.1186/2044-7248-4-13.

Nosrat, Samin

2017 Salt Fat Acid Heat. Simon & Schuster, New York, NY.

Polan, Dana

2002 Salt. Gastronomica, Vol. 2, No. 4 (Fall 2002), pp. 90-97.

Renfew, Colin and Paul Bahn

2008 Archaeology: Theories, Methods, and Practice (Fifth Edition).Thames & Hudson Inc., New York, NY

Salzwelten Hallstatt

2024 Archaeology – 7000 Years of History. Salzwelten Hallstatt (website), www.salzwelten.at/en/blog/hallstatt-archaeology.

Seki, Katsuhisa

2015 Japanese Proverbs. JTB Blogs USA, August 28, 2015, blog.jtbusa.com/ japanese-proverbs-ao-wa-ai-yori-idete-ai-yori-aoshi-asameshi-mae-no-shigoto-asa-oki-wa-san-mon-no-toku/#:~:text=Aona%20ni%20shio.&text.

Sharma, Arun, S. Amarnath, M. Thulasimani, and S. Ramaswamy

2016 Artificial Sweeteners as a Sugar Substitute: Are They Really Safe? Indian Journal of Pharmacology, 2016, May-June; 48(3), pp. 237-240, www.ncbi.nlm.nih.gov/pmc/articles/PMC4899993/.

  continue reading

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