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NC F&B Podcast

North Carolina Food & Beverage

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, Sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.
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In The Lounge Podcast with Stone and B

J. Stone

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Indulge in the perfect blend of wit and wisdom with the Stone and B Podcast, where lively conversations unfold in the cozy ambiance of our lounge. Join hosts Stone and B as they navigate the diverse landscape of topics, from insightful discussions to hilarious anecdotes. Each episode is a unique journey, offering a refreshing mix of humor, intellect, and genuine camaraderie. Tune in and elevate your lounge experience with the dynamic duo of Stone and B. Email us today! plmedia@mail.com
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Les Productions B&B Podcast

Shawn

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Naviguez dans les coulisses de l'événementiel et découvrez les secrets pour créer des expériences mémorables. Joignez-vous à nous chaque épisode pour des discussions passionnantes et des conseils d'experts dans notre podcast dédié à l'art de l'événementiel.
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Quad B Podcast

Quad B Media

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Quad B Podcast เป็น Podcast ที่พูดไปเรื่อย สรรหา เรื่องคุยไปเรื่อย ข่าว เพื่อน หรือ เรื่องตลกอื่นๆ
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The B&B Podcast

5by5

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The B&B Podcast is a weekly technology talk show co-hosted by Ben Brooks and Shawn Blanc. Show topics include Apple, productivity, writing, software, iPhones and iPads, and the like. Hosted by Ben Brooks & Shawn Blanc.
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A to B Podcast: Simplicity | Organization | Fun

A to B Podcast

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Join hosts, Autumn and Bethany, as they navigate the quest for simplicity, organization, and fun. Professional organizer, Autumn, shares her trademark style of making even the trickiest organizing dilemmas feel manageable and within reach. Each episode, A to B podcast dives into the world of organizing through interviews, tips, listener questions, and monthly challenges.
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S. A. B Podcast

S. A. B Podcast

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Sebuah pemikiran yang menjadi keresahan, Sebuah karya yang terlukis dari ketidak sengajaan yang berakhir menjadi batu loncatan. Email: s.a.bpodcast88@gmail.com IG: Rid1aje
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PLACE TO B Podcast

PLACE TO B

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Willkommen beim PLACE TO B Podcast. Willkommen zu den Stars & Stories aus Musik, Film, Fitness, Fashion und Instagram. Hier verraten Deine Lieblingsstars wie sie ticken, was sie mögen, wovon sie träumen - und sprechen exklusiv über ihre neusten Pläne und Projekte.
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R & B Podcast

Rayhart Twins

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Twin brothers making their way through the social media industry, talking about their lives and the latest things going on in the space. Support this podcast: https://podcasters.spotify.com/pod/show/rayharttwins/support
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J&B Podcast

J&B Podcast

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James & Branden Cover art photo provided by Josh Rose on Unsplash: https://unsplash.com/@joshsrose Support this podcast: https://podcasters.spotify.com/pod/show/JBPodcast/support
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Triple B Podcast

Triple B Podcast

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A Portland, OR based comedy podcast about all things nerd & popular culture, rooted in the world of comics, gaming, toys & collectibles. A noble quest to never let go of Friday nights and Saturday mornings. We courageously conquered the burger, so now it is our duty to focus only on finding the best pizza in town.
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The R&B Podcast

Rashmi & Bhakti

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Dr Rashmi Pashine and Dr Bhakti Tunkiwala, 2 Dentists, Dreamweavers, Woolgatherers, Storytellers get together to bring to you some stories from our profession, beyond dentistry. Every story has a hook, we just need to listen and find the dots to connect.
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Pitch – der plan b-Podcast

ZDF

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Lösungen statt Probleme: Darum geht es bei “Pitch”, dem konstruktiven “Plan b”-Podcast. Jede Woche ein Gast, jede Woche ein Thema. Moderatorin Salwa Houmsi spricht mit ihren Gesprächspartner*innen über alles, was die aufgeschlossene Generation bewegt; von Verhütung über Finanzen bis Blockchain und den Tod. Innovative Ideen und zukunftsweisende Visionen der Gäste werden ergänzt durch interessante Wissensblöcke, Hintergrundfakten und unterhaltsame Rubriken. Kurzweilig, informativ, lösungsorien ...
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The Gully B Podcast

Gully B

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Venture into the world of Carnival-Music, by digging deep into the GULLY B archives. Discover the sounds of Dancehall, Reggae, and Soca through some of GULLY B's previous radio shows, as well as a dig through the classic record crates.
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The Mina B Podcast

The Mina B Podcast

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Mina B is the host of this mash up of dating/relationships current events as well as advocating for women's issues! A very open honest and straight shooter forum! Reigning from NYC, currently residing in Atlanta tune in to these topics and get a laugh or two while at it! Support this podcast: https://podcasters.spotify.com/pod/show/the-mina-b-podcast/support
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Stone Unplugged: Solo Session in the Lounge 42:15

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Join Stone for a solo recording session in the lounge as he dives into intriguing topics, shares personal insights, gives relationship advice and offers a unique perspective on life. Relax and unwind as Stone takes you on a journey of introspection and contemplation, all set against the backdrop of smooth lounge vibes. In this intimate solo episode…
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A History of Laurent Perrier Champagne 1:05:19

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Delve into the enchanting world of champagne with Laurent-Perrier, through insightful discussions from the 4th generation of the family, Lucie Pereyre, about their rich history, dedication to quality, and innovative practices. Learn about the nuances of champagne-making, the importance of Grand Cru vineyards, and the company's commitment to excelle…
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Unfiltered Conversations: In the Lounge with Stone and B 38:53

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Join us in the lounge for an intimate and candid conversation with Stone as he opens up about his life journey and shares personal anecdotes and experiences with women, from heartwarming tales of love to lessons learned from heartbreak, Stone’s stories provide insight, inspiration, and perhaps a few laughs along the way. Tune in as Stone reflects o…
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The Private Lives of Private Club Owners - Durham's University Club 48:08

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Jessica Lee and Kelly Santel met at the Club. Got married at the Club, and even had a child... at a hospital... c'mon, there's health regulations... and sometimes it simply doesn't work out. But sometimes, it actually turns into something beautiful in its own unique way. Listen in to hear the ex-couple, but current business owners, detail their jou…
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The Power of Positive Thinking: Elevating Everyday Life 38:24

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In this enlightening episode of "In the Lounge with Stone and B," join hosts Stone and B as they delve into the transformative impact of positive thinking on our daily lives. Discover how cultivating a positive mindset can serve as a powerful tool for navigating life's ups and downs with resilience and grace. Through engaging discussions and person…
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What You Don't Know About Italian Food, with Sysco's Chef Bennett DePew 47:02

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Chef Bennett Depew, Director of Italian for Sysco of the Carolinas. The discussion covers the rising popularity of Italian cuisine in America, particularly in the Carolinas, and the evolution of Italian cooking from traditional dishes to novel ingredients like 'nduja and Taleggio cheese. Chef Bennett shares insights on how the Italian segment of th…
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Embracing Optimism: Finding Light in the Dark 28:06

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Join hosts Stone and B as they delve into the power of positive thinking and its transformative effects on our lives. From practical tips for cultivating optimism to personal stories of overcoming adversity, this episode is a journey of inspiration and encouragement. Tune in as Stone and B share uplifting anecdotes and discuss strategies for embrac…
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What's Next for Top Chef Contestant Manny Barella 57:32

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We chat with Chef Manny Barella, visiting from Denver, Colorado. Barella, a Top Chef contestant and renowned chef, discusses his culinary journey, the inspiration behind his cooking, and his excitement for participating in Bubbles and Brisket. Beyond sharing his experiences on Top Chef and his recent culinary experiments, Barella also reveals his u…
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The One Who Got Away EPISODE 40:01

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In this must hear episode of “In the Lounge with Stone and B,” hosts Stone and B delve into the intriguing topic of “The One Who Got Away.” Join Stone as he explores the complex dynamics of missed connections, unrequited love, and the roads not taken. Through candid conversations, personal anecdotes, and expert insights, listeners will journey thro…
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Rising to the Top with Top Chef Contestant Savannah Miller 54:14

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We are joined by a newly minted contestant on Top Chef from Durham, NC Savannah Miller. Max & Matt delve into Savannah's culinary journey, from her beginnings in Southern Pines and education at the New England Culinary Institute to her roles in various restaurants, including her current role at M Tempura. The conversation highlights her early inter…
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Feast of Wilmington (Part 4 of 4) 12:17

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Lastly, we have a bonus episode that features the ladies of the NC F&B Podcast, that’s right, Sarah C Weiss and Felicia Trujillo take over the microphones to show us how to do a proper interview, featuring the local and delicious Boombalattis Ice Cream owners, Kristen and Wes Bechtel. Be sure to follow us on Instagram at NCFBPOD and though this wee…
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Feast of Wilmington (Part 3 of 4) 30:35

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Our third episode from Feast of Wilmington features the Journalistic talents of Raleigh Magazine’s Melissa Howsam and Lauren Kruchten, local podcast and great social media follow What’s Up Wilmington as well as digital creators Abbi and Bert of Dailey Dines Together Get your tix to Bubbles & Bagels here On the mic this week: @trujillo.media @weissw…
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Cuffing Season is Around The Corner: Unwinding in the Lounge with Stone and B 37:00

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In this episode of In the Lounge with Stone and B, join hosts Stone and B for an evening of smooth conversations and relaxed vibes. Settle into your favorite chair as they delve into topics ranging from music and art to culture and current events. With their signature laid-back style, Stone and B create an inviting atmosphere where guests and liste…
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Feast of Wilmington (Part 2 of 4) 23:16

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We devote this episode at Feast of Wilmington specifically to Chef Bobby Zimmerman of True Blue Butcher and Table. It's a comprehensive dive into the world of entrepreneurship, post Covid pivots and straight up Butcher-talk. Get your tix to Bubbles & Bagels here On the mic this week: @trujillo.media @weisswine Join our Facebook family: @NCFandBPod …
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Feast of Wilmington (Part 1 of 4) 28:23

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The inaugural Feast of Wilmington's first night is a VIP experience with notable participants including Matthew Register from Southern Smoke in Garland, Ben Knight from Benny's Big Time Pizzeria, and Chef Will Copeland from Circa 1922 and Kevin Draper of G Prime in downtown Wilmington. We talk about their culinary offerings, experiences, and reflec…
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Unlocking The Power Of Alkaline Water: A Deep Dive With special guest: William Hoag 50:32

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Join us for an intimate conversation as William Hoag takes center stage on the illustrious platform of the Lounge with Stone and B podcast. In this captivating interview, delve into the depths of William’s fascinating journey, as he unveils the intricacies of his craft and shares poignant insights from his remarkable experiences. As the spotlight s…
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The Chemistry of Spice: Tamasha is now open in Raleigh, NC 1:06:33

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In this episode of the North Carolina Food and Beverage Podcast, Max and Matt dive into the story of Tamasha, North Carolina's latest culinary sensation. They are joined by the restaurant's visionary duo, owner Mike Kathrani and Chef Bhavin Chhatwani. The podcast explores Tamasha's inception, from Kathrani's leap from hair salon entrepreneurship to…
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How Do You Like ‘dem Apples? East Bower Cider Company 44:30

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In this episode of the North Carolina Food and Beverage Podcast, co-hosts Max Trujillo and Matthew Weiss explore the world of cider, a fermented beverage adjacent to beer, wine, and spirits. They are joined by Oliver Koch and Dustin Skywalker from East Bower Cider, who share insights into the cider-making process, discuss the distinctions between m…
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Pouring Innovation into Tradition: Foxcroft Wine Co.'s Approach to Wine and Dining 1:01:43

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Conrad Hunter has lived 5 lifetimes and knows as much about music as any music pro and more about wine than most Sommeliers! However, hospitality is where him and Foxcroft flex their muscle best. This episode is complete with: Why Frank Sinatra does not move pianos Inspiration of wines like La Mission Haut Brion And the lore of former Charlotte res…
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Jon B. Interview - YouKnowIGotSoul Podcast 18:05

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Jon B. is an artist we've been anticipating a new album from for many years. So we are excited that he's finally on the verge of dropping the new album "Waiting On You" later this year. It's no secret that he's been one of our favorite artists to support over the past decade. So we were excited to once again catch up with him for an interview ahead…
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Ep 102 Coaching Yourself through the Year 43:54

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New Year's Resolutions have come and gone, but we can still create a plan for our year and coach ourselves through getting things done. Join us as we share a FUN way to plan out our year. Be sure to check out the show notes page AtoBpodcast.com/102 for the free download to following with planning your own year.…
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The Art and Business of Baking with Kristen Mullins of Slice Pie Company 1:00:48

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In this episode of the North Carolina Food and Beverage Podcast, co-hosts Max Trujillo and Matthew Weiss sit down with Kristen Mullins, the owner and head baker of the award-winning Slice Pie Company. From humble beginnings, refining her father's traditional pie recipes to owning a successful business, Kristen shares her journey and the unique chal…
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Life, Loss, and Love: The Journey of Chef Dan Jackson 1:08:27

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Chef Dan Jackson of Osteria Georgi shares his journey in the restaurant industry and coping with his wife Stephanie's passing. He also discusses his time at Eleven Madison Park, meeting his wife there, and eventually opening his restaurant in Chapel Hill. The episode also touches on managing a restaurant while raising three children, and how traged…
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Embracing Woosa Moments: Balancing Mental Health, Time, and Faith Amidst Life's Hustle 41:09

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Hey, Hey, family! It's j Stone here with B, and today we've got something special that's stirring in 'In the Lounge'. Time for a check-up from the neck up as we explore the necessity of those oh-so-sweet woosa moments for our mental health. Don't you just crave a little peace of mind in this hustling world? Well, that's exactly what we're serving u…
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Changing the Food System & Regenerative Farming With Hickory Nut Gap Farm' 1:10:15

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Jamie Ager builds community through agriculture as a fourth-generation farmer from Hickory Nut Gap Farm. We go deep into Hickory Nut Gap's dedicated drive towards regenerative farming and ethical treatment of animals to produce high-quality foods. We shed light on farming's significant role in climate change, highlighting the importance of diversif…
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The Hidden Trials of Masculinity: A Deep Dive into Faith, Mental Health, and Relationship Dynamics 49:24

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Ever wrestled with the notion of unshakeable spiritual resilience or grappled with the silent burdens of mental health? Erin, a faith-based life coach and beacon of inspiration, steps into our world, sharing her profound insights on intertwining Jesus's teachings with the fabric of our day-to-day lives. Through her journey as a single mother and ad…
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Take Notice Preeti Waas A Rising Force In The Culinary World 56:47

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It's the return of the 2021 Person of the Year, 2-time James Beard Nominee, and owner of Cheeni Indian Food Emporium: Preeti Waas. We discuss the benefits of getting nominated with the James Beard Foundation and how it positively affected her business. Also how Indian food is top of mind in the food industry. Get insights on how to expand your rest…
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Innovations and Inspirations from Black Pioneers to Sports Enthusiasts 39:37

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Feel the pulsating heart of history this Black History Month as I, Jaystone, bring you stories of triumph and innovation that define the African American experience. We kick things off by tipping our hats to the masterminds whose inventions are stitched into the fabric of everyday life, folks like Osborn Dorsey and Garrett Morgan, whose sheer ingen…
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Tina's Vodka is David to the Goliath of the Liquor World 59:58

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Listen in today to hear how Tina Karras, the owner of Tina's Vodka, uses her skills as a musician, a bartender, beverage purchaser and her own savvy to battle it out in the heavily saturated market of the Vodka industry. Her organic, gluten-free and non GMO vodka hit the market recently and is coming to a liquor store near you very soon. Check out …
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A Deep Dive into Health, Fast Food Deceptions, and Super Bowl Excitement 34:20

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When a can of Red Bull doesn't actually sprout wings and McDonald's serves up more than just fries, where do we draw the line between catchy marketing and consumer expectations? Grab your headphones and prepare for a whirlwind tour through the intersection of advertising claims and fast food realities. We reminisce about the glory days of McDonald'…
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MasterChef Junior's Emerson Pauley Shares His Culinary Journey 46:49

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MasterChef Junior star, Emerson Pauley joins the show to discuss his epic rise to fame on the cooking show, his experiences working with Gordon Ramsay, and his future plans as an aspiring actor, comedian, and cook. From sharing his savory cooking secrets to showcasing his skills as a stand-up comedian, Emerson paints a bright picture of what it mea…
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Crash Courses and Warm Hearts: Tales of Triumph over Winter Trials 39:20

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Frosty door handles and charge ports are no match for our warmth as we hit the amazing 100,000 download mark – thanks to you, our fabulous listeners! I'm bringing you the cold, hard truth about Tesla's winter woes, and throwing in some de-icing life hacks that'll make you wonder why you ever let a little ice get in your way. But that's not all – we…
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Freestylin' with Chef Diaz of Little Bull in Durham [AUDIO] 1:10:19

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Two-time James Beard nominee, Chef Oscar Diaz of Little Bull in Durham, NC joins Matt on this weeks pod. Tune in to learn insights about his unique 'Pocho Cuisine' and future restaurant ventures. Our security-turned-chef guest introduces us to his latest endeavor of transforming airport food culture with his Mexican restaurant. He draws from his ex…
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Freestylin' with Chef Diaz of Little Bull in Durham [VIDEO] 1:10:19

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Two-time James Beard nominee, Chef Oscar Diaz of Little Bull in Durham, NC Joins Matt on this weeks pod. Tune in to learn insights about his unique 'Pocho Cuisine' and future restaurant ventures. Our security-turned-chef guest introduces us to his latest endeavor of transforming airport food culture with his Mexican restaurant. He draws from his ex…
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False Alarms and Authenticity in the Limelight: Dissecting Viral Incidents and Comedic Boundaries 34:20

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Ever find yourself questioning the ripple effects of a viral hoax? Strap in as we tackle the Carly Russell saga, where the false cry of kidnapping spiraled into a national frenzy. Now, with a year in jail and a hefty $18,000 restitution fee hanging over her head, we sift through the debris of what's left when tall tales come crashing down. The stor…
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The Lore of North Carolina Whiskey with Oaklore Distilling 51:33

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Oaklore Distilling's Matthew Simpkins and Jack Schute join the pod this week. Throughout their discussion, they delve into Oaklore's unique bourbon and whiskey production process, including their commitment to high quality, transparency, and North Carolina roots. They share insights into the distinct characteristics of their four-grain bourbon and …
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The Lore of North Carolina Whiskey with Oaklore Distilling [VIDEO] 51:33

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51:33
 
Oaklore Distilling's Matthew Simpkins and Jack Schute join the pod this week. Throughout their discussion, they delve into Oaklore's unique bourbon and whiskey production process, including their commitment to high quality, transparency, and North Carolina roots. They share insights into the distinct characteristics of their four-grain bourbon and …
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The Autopilot Conundrum: Tesla's Recall and the Imperative of Human Vigilance Plus the Cultural Tapestry of Spades, Bones, and Family Game Nights 29:15

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Ever had that heart-in-throat moment when technology takes the wheel? This week, I'm unpacking a massive Tesla recall that touches every owner of the Models S, 3, X, and Y—because even in an age where cars seem smarter than us, it's our eyes that need to stay on the road. I'm Jaystone, and through vivid stories of autopilot mayhem, I'm here to remi…
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Build Your Business in 2024 at The Kitchen Space [AUDIO] 40:18

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Owner of the Kitchen Space in downtown Raleigh, North Carolina Will Pettis joins Max, Matt & guest Host Kyle Sutton. Offering insights into the growing trend of ghost kitchens and smaller restaurant spaces, they discuss the impact of home and delivery food culture on the industry. They also touch on the transition periods between owning a food truc…
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Wrapping up 2023 & Previewing 2024 [AUDIO] 41:29

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Join the hosts Max Trujillo and Matthew Weiss, as they reflect on the events and highlights of 2023 and share their hopes and expectations for 2024. This episode includes discussions about their favorite dining and food experiences of the past year, insights on upcoming trends and restaurant openings, and plans for future expansion of their podcast…
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Wrapping up 2023 & Previewing 2024 [VIDEO] 41:29

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Join the hosts Max Trujillo and Matthew Weiss, as they reflect on the events and highlights of 2023 and share their hopes and expectations for 2024. This episode includes discussions about their favorite dining and food experiences of the past year, insights on upcoming trends and restaurant openings, and plans for future expansion of their podcast…
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Journey Through the Mind: Tackling Depression, Anxiety, and the Digital World with Dr. Lara Webb 35:14

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Embark on a profound journey through the landscape of the human mind with me, j Stone, as I'm joined by the illustrious Dr. Webb, whose expertise as a therapist and author cuts through the fog surrounding depression, anxiety, and the daunting experience of panic attacks. Feel the weight lift off your shoulders as we unpack symptoms, the heaviness o…
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Chef Confessionals: Bubbles and Brats Asheville Edition 17:09

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Join hosts Max Trujillo and Matthew Weiss for some candid chef confessions during Bubbles and Brats in Asheville. Witness hilarious and heartfelt revelations from chefs about their careers, culinary preferences, fears, and their signature dishes. From the favored utility salt to the perils of restaurant ownership in the era of COVID-19, we delve de…
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Chef Confessionals: Bubbles and Brats Asheville Edition [VIDEO] 17:09

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Join hosts Max Trujillo and Matthew Weiss for some candid chef confessions during Bubbles and Brats in Asheville. Witness hilarious and heartfelt revelations from chefs about their careers, culinary preferences, fears, and their signature dishes. From the favored utility salt to the perils of restaurant ownership in the era of COVID-19, we delve de…
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Behind The Collaboration with Case and Bob Robinson (of Tim & Bob) 38:47

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As part of our “Behind The Collaboration’ series, we talked to Case and Bob Robinson (of the production duo Tim & Bob) about their work together as well as the creative process in the studio. Learn about how all the Case and Tim & Bob songs came together including the singles “Not Your Friend” and “Missing You”. 00:00:14 – The story behind “Missing…
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Revolutionizing Your Credit Score: Insightful Strategies with Racquel Maye David 57:53

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Picture yourself unlocking the secrets of credit and financial success, becoming the master of your economic destiny. Well, that's precisely what we have in store for you in our latest episode with our insightful guest, credit coach, and author Rickelle. Together, we unpack the power of credit, its reflection of our behaviors, and its influence on …
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Cocoa Cinnamon's Areli and Leon Barrera Grodski 1:04:42

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World class coffee, trash tv, naked attraction! A Latina-owned, women-forward company. Livable wages for our diverse and open-hearted team. 90+ small and independent vendors. Sustained relationships with coffee producers worldwide. Subscribe to their YouTube page HERE On the mic this week: @trujillo.media @weisswine Join our Facebook family: @NCFan…
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Cocoa Cinnamon's Areli and Leon Barrera Grodski [VIDEO] 1:04:42

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World class coffee, trash tv, naked attraction! A Latina-owned, women-forward company. Livable wages for our diverse and open-hearted team. 90+ small and independent vendors. Sustained relationships with coffee producers worldwide. Subscribe to their YouTube page HERE On the mic this week: @trujillo.media @weisswine Join our Facebook family: @NCFan…
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