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The Wine Makers – The Magnificent Magnolians
저장한 시리즈 ("피드 비활성화" status)
When? This feed was archived on February 27, 2024 19:05 (). Last successful fetch was on January 26, 2024 18:06 ()
Why? 피드 비활성화 status. 잠시 서버에 문제가 발생해 팟캐스트를 불러오지 못합니다.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 276565483 series 2610800
This week we’re joined by a trio of young winemakers who are making their voices heard about the future of winemaking in Sonoma Valley. Jack Sporer wears many hats, he runs the operations of Sonoma’s newest custom crush facility, Magnolia Wine Services, he’s the assistant winemaker for Bucklin Vineyards and has his own label, Fresh Wine Co. Through Magnolia he works with Dan Marioni who got hooked on making wine the hard way at Coturri Winery and now makes zero/zero Natural wines under labels D. Marioni Wines and Sonoma Mountain Winery. Rounding out this next-gen trio is a friend of the program, Isabel Gassier, who is making A Deux Tetes and some Sixteen 600 wines at Magnolia. Three different winemaker and winemaking styles all come together under the same roof in pursuit of the best grapes, the best vineyard and a true expression of Sonoma Valley. The future looks bright! [EP169]
309 에피소드
저장한 시리즈 ("피드 비활성화" status)
When? This feed was archived on February 27, 2024 19:05 (). Last successful fetch was on January 26, 2024 18:06 ()
Why? 피드 비활성화 status. 잠시 서버에 문제가 발생해 팟캐스트를 불러오지 못합니다.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 276565483 series 2610800
This week we’re joined by a trio of young winemakers who are making their voices heard about the future of winemaking in Sonoma Valley. Jack Sporer wears many hats, he runs the operations of Sonoma’s newest custom crush facility, Magnolia Wine Services, he’s the assistant winemaker for Bucklin Vineyards and has his own label, Fresh Wine Co. Through Magnolia he works with Dan Marioni who got hooked on making wine the hard way at Coturri Winery and now makes zero/zero Natural wines under labels D. Marioni Wines and Sonoma Mountain Winery. Rounding out this next-gen trio is a friend of the program, Isabel Gassier, who is making A Deux Tetes and some Sixteen 600 wines at Magnolia. Three different winemaker and winemaking styles all come together under the same roof in pursuit of the best grapes, the best vineyard and a true expression of Sonoma Valley. The future looks bright! [EP169]
309 에피소드
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