In the last few months, millions of restaurant and hospitality workers have left their jobs. Right now, there are more job openings in this field than ever before. For many of these workers, the pandemic was a breaking point, adding health concerns to workplaces known for long hours, low wages, and intense, hostile working conditions. But what comes after making a decision like this?…
Life After Restaurant Burnout
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Timothy catherin에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Timothy catherin 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
In the last few months, millions of restaurant and hospitality workers have left their jobs. Right now, there are more job openings in this field than ever before. For many of these workers, the pandemic was a breaking point, adding health concerns to workplaces known for long hours, low wages, and intense, hostile working conditions. But what comes after making a decision like this?
…
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