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Louise Sylvester에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Louise Sylvester 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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DistilleryTours
모두 재생(하지 않음)으로 표시
Manage series 2947257
Louise Sylvester에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Louise Sylvester 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
DistilleryTours.scot speaks to the distillery managers, production and visitor centre teams to hear what makes them love their jobs, and their whisky, more than ever.
…
continue reading
44 에피소드
모두 재생(하지 않음)으로 표시
Manage series 2947257
Louise Sylvester에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Louise Sylvester 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
DistilleryTours.scot speaks to the distillery managers, production and visitor centre teams to hear what makes them love their jobs, and their whisky, more than ever.
…
continue reading
44 에피소드
모든 에피소드
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DistilleryTours

In this episode of the distillerytours.scot podcast we speak to Nick Savage, Master Distiller and Head of Operations at Bladnoch Distillery. Nick tells us all about Bladnoch’s history, stunning setting and its 2015 ‘resurrection’, describing it as a ‘brand new, 200 year old distillery’! We learn that Nick’s mantra is ‘taste first’ and how that flows through everything the distillery produces - from the floral, fruity and refreshing Vinaya to the The Wave - which is the second release in the exciting Master Distiller’s collection.…
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DistilleryTours

In this episode of the distillerytours.scot podcast we speak to Libby-Jo Dempster, Visitor Centre Team Leader at Tomatin Distillery. Libby-Jo tells us about Tomatin’s long and illustrious history, once the largest distillery in the world in the mid 70s it was producing some 12.5million litres of alcohol in a year! The 23 stills used back then have since become a more modest 6 - with the focus of the distillery now very much quality over quantity as evidenced in the variety of delicious malts Libby-Jo also talks us through.…
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DistilleryTours

1 Episode 42: Stewart Buchanan: Benriach, Glendronach and Glenglassaugh Distilleries 30:52
30:52
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좋아요30:52
In this episode of the distillerytours.scot podcast we speak to Stewart Buchanan, Global Brand Ambassador for Benriach, Glendronach and Glenglassaugh distilleries. Stewart's undeniable enthusiasm for all things whisky shines through as we learn more about the enduring histories of both Benriach and Glendronach. But it is Glenlassaugh that we pay particular attention to, the small but perfectly formed distillery that is so heavily influenced by both land and sea and provides visitors with, in Stewart’s words: a ‘window to the past’ of whisky making.…
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DistilleryTours

In this edition of the distillerytours.scot podcast we speak to Ian McAlister, Distillery Manager and Master Distiller at Campbeltown’s Glen Scotia Distillery. Ian tells us about Campbeltown’s rich whisky heritage and how Glen Scotia has been a part of that for many years. We learn more about the distillery’s various whiskies, including their Icons series which pays tribute to the Campbeltown community that ensured Glen Scotia prevailed through history. We may also mention the small matter of one of the distillery's bottlings winning the accolade of World’s Best Single Cask Single Malt in 2023. We also hear about the Campbeltown Malts Festival - a four-day celebration of Campbeltown's whiskies and a fantastic way to learn more about the region's malts.…
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DistilleryTours

1 Episode 40: Drew McKenzie Smith, Lindores Abbey Distillery 40:39
40:39
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In this episode of the distillerytours.scot podcast we speak to Drew McKenzie Smith, Managing Director of Lindores Abbey Distillery. Drew talks about growing up on the farm at Lindores Abbey and how, after a stint working away in England, he and his wife Helen returned to create the distillery we know today. We learn that it was thanks to Michael Jackson's book, Scotland and its Whiskies that the family found out about the Abbey's historic links with whisky production. And how that history continues to play a part in the whisky produced by the distillery now. Drew also talks about how the Abbey's French-born monks have played a part in the casks used for the distillery's exciting new release - Thiron, which will be available to buy in the distillery's Visitor Centre, online and from selected UK Stockists from 12th September 2024.…
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DistilleryTours

Gordon Dallas is Experiential Ambassador at Ian McLeod Distillers, in this role Gordon brings the stories of Glengoyne, Tamdhu and now Rosebank Distilleries to life with an entertaining flourish! We speak to him about all three distilleries and their delicious whiskies but with a particular nod to Falkirk’s Rosebank Distillery which has recently been ‘reawakened’ after a 25 year gap in production. We learn more about Rosebank’s fascinating history and its role in lowland whisky production and wonder if it’s possible that Alfred Nobel enjoyed a dram (or two) at the distillery during his time in Falkirk in the 18 hundreds.…
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DistilleryTours

Bridgeen tells us she has ‘the best job in the world’ at Clydeside Distillery and it is easy to understand why when you hear her talk about the distillery’s role in bringing back whisky production to the city of Glasgow. In the podcast you will discover more about Glasgow’s rich history of whisky production and how the distillery plays homage to that in its tours and hear about Clydeside’s range of single malts, which draw inspiration from the distillery’s location and industrial heritage.…
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DistilleryTours

In this episode we speak to Lukasz Dynowiak, Global Brand Ambassador at International Beverages. Due to his role, Lukasz finds himself in the fortunate position of working with some amazing distilleries including Balblair, Pulteney, Speyburn and Knockdhu and so it will come as no surprise that there was plenty for himself and David to chat about. Listen as they delve into the history of each distillery with Lukasz explaining what it is that makes each of their malts so distinctive. Lukasz certainly has plenty of great stories to tell, so sit back relax and prepare to be fascinated……
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DistilleryTours

In this episode we speak to Ian Stirling, joint owner of the Port of Leith Distillery - one of Scotland’s newest distilleries and the world’s tallest! Ian tells us about his journey from selling wine in London to co-owning the brilliant gin brand - Lind and Lime which helped set them on the path to building the fantastic Port of Leith Distillery. He explains how they managed to secure the land required for the build in Leith and what kind of whisky we can expect from in the coming months and years. Ian also answers some questions from our brand new feature - Desert Island Drams!…
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DistilleryTours

In this episode we speak to Jamie Morrison, Glenturret Distillery’s Global Brand Ambassador. Jamie tells us some of the history of Scotland’s oldest working distillery and also brings to life Glenturret’s whisky expressions and its ‘extremely rare range’. Glenturret is the only distillery in the world to have a Michelin star venue on site, so there is some discussion around the amazing Lalique restaurant as well.…
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DistilleryTours

In this episode, David Riddell speaks Angela Dineen, Operations Director at the Scotch Whisky Experience which is based at the top of Edinburgh’s Royal Mile near to the castle itself. Angela tells us that the Edinburgh attraction is just about to launch a brand new immersive whisky experience which will enthral and engage anyone who visits. We also learn more about its amazing whisky collection, which happens to be one of the largest in the world and contains some unique and very old bottles of scotch!…
In this episode, David Riddell speaks to Archie McDermott, manager at Luvians Bottle Shop in St Andrews. Archie tells us more about the history of Luvians and its journey from Fife ice cream parlour to award-winning bottle shop, with the St Andrews branch stocking more than 300 different whiskies and the ‘mothership’ Cupar branch, custodians of over 1000 varieties of whisky… He also talks about Luvians role in the Fife Whisky Festival and the growth of the whisky industry throughout Fife and the surrounding areas.…
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DistilleryTours

1 Episode 32: James Cosmo, Storyman Whisky & Annandale Distillery 25:06
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We speak to the legend that is James Cosmo - actor, producer and proud whisky connoisseur. James discusses how he went from Clydebank to Hollywood to star in over 150 films including Scottish classics Trainspotting and Braveheart and of course we also hear more about his role in the phenomenally successful Game Of Thrones TV series. We also hear all about the whisky James has produced with Annandale Distillery and how a call from his agent on New Year’s Day to Annandale’s David Ashton-Hyde led to him working with the distillery to create the delicious Storyman Whisky. Master blender Keith Law tells us more on the casks selected to blend Storyman and we hear how David made the move from Heston Blumenthal’s Fat Duck to work for Annandale Distillery and the Globe restaurant in Dumfries.…
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DistilleryTours

1 Episode 31: Holly Aynsley & Calum Ray - Holyrood Distillery 20:12
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We speak to Holly Aynsley, PR & Events Manager and Calum Rae, Assistant Distillery Manager at Holyrood Distillery. Holly tells us about the history of Holyrood and why you should go along to enjoy some of the brilliant experiences that are available. She also tells us about the distillery’s Mash Up Festival and how to get your hands on some tickets. Calum explains their approach to distilling and the experimental work they have been doing using different casks and yeasts.…
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DistilleryTours

We speak to Andrew Lennie, Single Malt Specialist at Whyte & Mackay. Andrew tells us all about Jura, Fettercairn and Tamnavulin distilleries; their history, the brilliant malts they produce and why we should visit! He also talks about some of the new expressions we can look forward to tasting in the future.…
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