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Programa lançado por temporadas e apresentado por Flavio Móreyra, que te ajuda a trazer suas ideias e autenticidade para o mundo, por meio de perguntas simples para gestão das emoções e elevação de consciência. Ouça a sétima e última temporada, em 7 episódios!
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Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.
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Flowcast mit Flavio Camenzind

Flavio Camenzind - Flowexperte

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Flavio Camenzind spricht mit erfolgreichen Zeitgenossen über ihr ganz persönliches Flow-Rezept: Wie wurden sie zu dem, was sie heute sind? Was treibt sie an? Und was hält sie im Flow? Flavio Camenzind entdeckte mit 14 sein erstes Erfolgsbuch in der elterlichen Bibliothek und gründete mit 16 seine eigene Firma: «CA-Media». Während er selbst noch eine Lehre absolvierte, beschäftigte er bereits seine ersten Mitarbeiter und Freelancer. Heute ist Flavio Camenzind knappe 30 und lebt seinen Traum: ...
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Moms of Flavortown

Rachel Stein Coleman Bloor and Debbie Pressman Cobb

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Moms of Flavortown is a podcast from Rachel Stein Coleman Bloor (winner of Worst Cooks in America Season 1) and Debbie Pressman Cobb (Senior Exec at Positive Jam PR, former latchkey kid raised on Food Network) where Food TV meets parenting. Recapping Tournament of Champions (Food Network), Top Chef (Bravo), Great British Bake Off and more! Find us at @momsofflavortown on Instagram
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Flavour Text

CrabbyTerror8 and Kevling

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In this podcast CrabbyTerror8 and Kevling discuss the gameplay narrative of Arkham Horror The Card Game, one scenario at a time. Does the gameplay fit with the story? How does the flavour text on cards bring the story to life?
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James and Flav sitting down and talking about what matters and what doesn't.SUBSCRIBE TO THE CHANNEL HERE: 🎥👉https://www.youtube.com/jameslawrence...SUBSCRIBE TO GREAT TOUCH: 🎧👉https://play.acast.com/s/great-touch-...SUBSCRIBE TO 'THE PROCESS': 🎧👉https://play.acast.com/s/theprocessFOLLOW JAMES ON TWITTER:👉https://twitter.com/jamesallcottFOLLOW JAMES ON INSTAGRAM:👉📸 @jlallcott Hosted on Acast. See acast.com/privacy for more information.
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Dive into the delicious world of Freddy’s Frozen Custard & Steakburgers with Freddy’s Flavor Files! Each episode is a savory journey through the menu, uncovering the stories behind your favorite dishes, tips for customizing your meals, and insider knowledge to make every Freddy’s visit unforgettable. Whether you’re craving a juicy steakburger, crispy fries, or creamy frozen custard, this podcast serves up the flavor you love with a side of fun and food facts. Tune in and discover why Freddy’ ...
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Learn the science and creativity behind flavor. FONA’s Flavor University® Podcast takes you behind the scenes to where taste begins. Listen as flavor professionals talk about the how, what, and why behind the flavors in food, beverage and healthcare products. From the science of taste and aroma to predicting the next trends in flavor innovation to understanding regulatory labels, and so much more. Listen in and get a taste of Flavor University! Looking to learn more? Check out our Flavor Uni ...
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We've visited all 77 of Chicago's historic community areas and taught you the history and tasted amazing food along the way! Join us, Sara Faddah and Dario Durham, as we continue to tell Chicago's tasteful history. New episodes every Monday. Support this podcast: https://77flavorschi.buzzsprout.com
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Magic The Flavouring

Andy Mann, Nathan Cansell

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Andy and Nathan discuss the flavour highs and lows of the world's greatest card game, Magic: The Gathering. Join them as they talk through world building, lore, mechanics and art, on a meandering quest to explore the relationship between storytelling and gameplay.
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Join Saud and Talha in this episode as they dive into the essential ingredient of Caribbean kitchens—Grace Browning. This 5 oz, 2-pack wonder adds rich color and deep, sweet flavor to dishes like stews, jerk chicken, and desserts. Discover grace browning sauce this versatile ingredient can elevate your cooking with its unique blend of caramelized sugar, and learn how it brings that authentic Caribbean taste to your meals. Tune in for all the tips and tricks to make your next dish unforgettable!
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Expanding your emotional palate for a tastier life! Flavors of Emotions, hosted by Kim Korte, blends culinary metaphors with emotional education in a digestible format, making the complex world of feelings both accessible and actionable. Each episode offers a fresh perspective on understanding emotions, mainly aimed at those who find emotional exploration uncomfortable or abstract. Join Kim every other week for practical insights through interviews and discussions that enhance emotional inte ...
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Fails & Flavors

Dominik Groenen®

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Fail fast. Fail cheap. Fail often. Willkommen zum Fails & Flavors Podcast, wo wir Momente des Scheiterns als Schlüssel zu persönlichem und beruflichem Wachstum betrachten. Jeder von uns kennt das Gefühl des Scheiterns. Und in unserer schnelllebigen Welt, in der der Erfolgsdruck überwältigend sein kann, ist es leicht, sich von Rückschlägen entmutigen zu lassen. Aber hier bei Fails & Flavors zeigen wir dir, wie du aus jedem Misserfolg neue Kraft schöpfen kannst und welche Lektionen sich dahint ...
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Welcome to the Brand Ya Flava Podclass edupreneurs who are ready to authentically and culturally be themselves, educate with their "flava" and change the world. I'm your host Lauren Varlack, the Edupreneur's Educator, let's go; class is in session!
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Podcast para te inspirar e te direcionar a ser uma melhor versão de si com conteúdos exclusivos sobre Liderança, Gestão Estratégica de Pessoas, Análise e Viabilidade de Projetos, Ferramentas para Inteligência Emocional, Carreira e Negócios Support this podcast: https://podcasters.spotify.com/pod/show/flaviocostapmp/support
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Rod & Flava

Rod & Flava

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If you like craft beer, great wine, good books, and more; you’ve come to the right podcast. Get treated to fresh and entertaining content as Rod and Flava talk about their favorite libations, books, and places to visit. Rod will even discuss the mystery thriller books he has written!
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Happy New Year! We're officially in 2025 and we can't wait to get started. We all know what railways did for Chicago, but what about what Chicago did for the railways? We talk about out in our first episode of the year. Com and learn with us! Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Net…
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Photo: Wikipedia Public Domain Story by: Gail Nobles Let’s talk about a lovely song called "We'll Never Have to Say Goodbye Again," written by Jeffrey Comanor. This song came out in September 1976 as part of an album called "A Rumor in His Own Time." It’s all about a sweet couple who have an amazing night together, and the singer wishes it would ju…
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Commodity trading advisor (CTA) assets under management Down from 2022 peak but still significant Large CTAs trade as many as 250 futures contracts globally Which category manages the majority of assets? Between January 2021 and February 2024, fund managers rode corn from record-long to record-short positions How many contracts did they sell? How w…
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Claire and Spike chat with Gabe from THE SPICY SHARK Check out THE SPICY SHARK here: https://www.thespicyshark.com Check out Zac's High Desert Sauce Co here: https://hdsauceco.com Check out Claire's Butterfly Bakery of Vermont Hot Sauces here: https://butterflybakeryvt.com Check out Irish Spike's Unique Hot Sauces and Vandal Pepper Sauces here: htt…
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Heute haben wir etwas ganz Besonderes für euch: Unser Gast ist Slatco Sterzenbach, ein 17-facher Ironman, 6-facher Buchautor und motivierender Coach. In dieser Episode von "Fails & Flavors" tauchen wir tief in Slatcos faszinierende Reise vom Krankenpfleger zum erfolgreichen Unternehmer ein. Wir sprechen darüber, wie der Tod eines Managers ihn inspi…
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to interview Food Network celebrity JEFF MAURO (@jeffmauro)!!! We talk pizza, Chicago, Next Food Network Star, Worst Cooks, Leo vibes, and of course our kids and what we’re cooking! Follow us for all things Food Network, Top Chef, Great British Bake Off, celeb chefs…
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Happy New Year!!! Welcome to 2025, and thanks for listening to our first podcast of the year, we appreciate you being here! I know that there are folks out there that are kicking off the year with a dry January, and we wish you all the success... However, here at the Flavors of Northwest Arkansas, we toast to the New Year with Sassafras Springs Vin…
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Vielen Dank für eure Treue im 2024! 😊 Danke, dass ihr so viele Stunden mit meinen Gästen und mir verbracht habt. Ein grosses Dankeschön auch an alle Gäste für eure Zeit, die spannenden und sehr persönlichen Gespräche! 🙏 Ich freue mich auf alles, was kommt. Rutscht gut ins 2025 und habt so viele Flow-Momente wie noch nie! ✨🎉 Euer Flavio 🎙️…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠leve a sua aqui⁠⁠. Flavio Móreyra ⁠no Instagram⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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Está no ar mais um episódio do Vem Cmg, um programa semanal apresentado por Flavio Móreyra, que por meio de perguntas simples, contribui para a melhoria da gestão das suas emoções. Assim, você se torna mais autêntico! Crystal Water Bottle - A Garrafa com Cristal Natural, ⁠⁠⁠leve a sua aqui⁠⁠⁠. Flavio Móreyra ⁠⁠no Instagram⁠⁠.…
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In this episode of Flavors Unknown, I sit down with the extraordinary Alexander Smalls—Harlem-based chef, opera singer, storyteller, and James Beard Award-winning author. Alexander recently released his latest book, The Contemporary African Kitchen, a celebration of African culinary traditions and the chefs shaping its future. Recorded in the intim…
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Italy is a dream destination for all travelers, but in so many ways it holds a particularly special allure for women. Whether you're a woman exploring on your own, with a group of friends, or through a curated tour, the options for unique and enriching experiences in Italy are endless. Today I chatted with Susan Van Allen who specializes in Italian…
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How do you sum up a great year like this? We attempt to do that, but most importantly, we want to say thank you for your fantastic support. We can't thank you all enough! Happy New Year to you all! Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have a…
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Corn Corn acres will go up on better returns than soybeans Feed demand may shrink due to continued issues of avian flu Exports are being front-loaded but could stall in the second half Could ending stocks equal 2024? Sugar At what prices will sugar futures be trading in 2025? Strong supplies and slightly lower demand in 2025 to pressure 2026 contra…
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Better late than never! We hope you all had a great Christmas/Holiday. Today's listen back is in Near West Side. This episode originally aired July 5, 2021 Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like us to talk about on the…
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Heute haben wir eine ganz besondere Folge für euch: mit unserem inspirierenden Gast Pascal Jahn. Pascal ist ein ebenso leidenschaftlicher wie visionärer Barber, dessen bemerkenswerter Einstieg in die Friseurbranche während seines Einsatzes in Afghanistan im Jahr 2002 begann. In einem improvisierten Barbershop entwickelte er seine Schneidefähigkeite…
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to interview celeb chef and baker Hetal Vasavada (@milkandcardamom)!!! We talk Master Chef, reality TV unionization, raising funds for Cookies for Kids, and of course our kids and what we’re cooking! Follow us for all things Food Network, Top Chef, Great British Bak…
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What a year 2024 was! In this edition of the Flavors of Northwest Arkansas podcast, we check out my favorite segments of 2024. As you might imagine, we couldn’t fit to all the stories and episodes, as we had over 40 interviews this year! That said, you’ll hear from chefs, bakers, brewers and owners as they talk about building out their dreams, and …
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Send us a text We had the absolute HONOR of being guests on the very funny PodChef podcast this week. We recap an episode of Top Chef Texas and it's a wild one. Find PodChef here: https://podcasts.apple.com/us/podcast/pod-chef/id1530950155 And here: https://open.spotify.com/show/2mGUOyrGLnpuLdHBwSDmeK And follow them on instagram here: https://www.…
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Welcome to Freddy’s Menu Insider! The podcast where we dive into everything delicious about Freddy’s Frozen Custard & Steakburgers. Whether you’re a longtime fan or new to the Freddy’s experience, we’re here to guide you through the mouthwatering options available at Freddy’s restaurants.
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Join Saud and Talha in this episode as they dive into the essential ingredient of Caribbean kitchens—Grace Browning. This 5 oz, 2-pack wonder adds rich color and deep, sweet flavor to dishes like stews, jerk chicken, and desserts. Discover grace browning sauce this versatile ingredient can elevate your cooking with its unique blend of caramelized s…
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Y'all, Christmas is here! We hope you all have a safe and happy holiday from us here at 77 Flavors of Chicago. We will be here next week to close out the year! Best, Sara & Dario Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like …
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Join us in The Ultimate Slug League on @Super6 Compete against me and Flav Rollover jackpot prizes throughout December £100 Classic Football Shirts voucher every round League code: SLUGS6 https://super6.skysports.com/league/c... Comp T&CS: https://super6.skysports.com/landing/... Hosted on Acast. See acast.com/privacy for more information.…
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Another year of Magic and what a year it was! With a tonal shift to the flavour unlike anything seen before, there is certainly a lot to go over. Andy and Nathan go set by set to relive some the highs and lows of 2024 as well as picking their favourite art and artists of the year. Music by Michael Rawcliffe Audio. Bluesky: mtflavouring.bsky.social …
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This time we are taking you back to East Garfield Park! This was a fun one with our friends, Black People Outside. This episode originally aired March 27, 2022 Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like us to talk about on…
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Send us a text In this episode of Flavors of Emotions, Kim Korte takes you on a deep dive into the transformative power of self-trust. Why is trusting yourself so important? Because it’s the foundation of your confidence, decision-making, and emotional well-being. Kim explores how self-trust impacts every area of your life, from reducing anxiety an…
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Heute haben wir den inspirierenden Fabian Tausch zu Gast. Mit nur 23 Jahren landete er auf der Forbes Under 30 Liste und ist Gründer des einflussreichen Unicorn Bakery Podcasts. Seit 2016 hat er über 450 Gründer interviewt und bietet unvergleichliche Einblicke in das Startup-Ökosystem. In dieser Episode teilt Fabian seine Reise - von den finanziell…
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Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out with annual Christmas Guest SOPHIE STRAUSS (@sophiestraussstyling) to discuss Hot Frosty on Netfilx!! We talk Flavortown News, Party of 5 vs. Mean Girls, is the snowman hot, Jewish vibes, and of course our kids and what we’re cooking! Follow us for all things Food N…
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On this week’s edition of the Flavors of Northwest Arkansas podcast, we’re in Uptown Fayetteville at Smokin Oak Pizza interviewing the proprietor Ben Roberts as we were surrounded by the self-pour tap-wall there... we’ll get into it in a sec, but first, food news!! The folks that own and operate Tusk & Trotter and Brother’s Meethouse are hosting th…
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If you’re seeking exquisite craftsmanship and timeless Italian design, Florence is a must-visit destination for art, history, and artisan treasures. Among the city’s most revered artisans is Angela Caputi, a name synonymous with bold, vibrant jewelry that transcends fashion and enters the realm of fine art. Recently, I had the pleasure of exploring…
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In this episode of Flavors Unknown, we’re thrilled to welcome Chef Dave Beran, a culinary visionary whose remarkable journey spans some of the most iconic restaurants in Chicago and Los Angeles. From his early days at MK, Tru, and the trailblazing Alinea, to creating the critically acclaimed Pasjoli and his newest venture, Seline, Chef Dave Beran h…
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Have you heard the story of Chicago's Christmas Ship? Not the type of Christmas story you want to hear around this time of year. Guess what, we're telling the story. Come and learn with us! Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything …
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Heidi Maria Glössner spricht über ihre beeindruckende Theaterkarriere, persönliche Erlebnisse und ihre kritische Sicht auf Schönheitsoperationen. Höre ihre inspirierende Geschichte und Gedanken zu verschiedenen Themen aus der Schauspielwelt und dem Leben. ▬ 📝 ShowNotes 📝 ▬▬▬▬▬▬▬▬▬▬▬▬▬ https://de.wikipedia.org/wiki/Heidi_Maria_Gl%C3%B6ssner Diese Ep…
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