Baking 공개
[search 0]
Download the App!
show episodes
 
Artwork
 
The Baking For Business podcast is dedicated to helping you start and grow your home bakery business and scale and expand with digital products. We believe bakers and treat makers can earn money in multiple ways by sharing their gifts and talents. Learn more at https://stan.store/amandaschonberg
  continue reading
 
Welcome to Kid Chef Creations, the podcast where we bring you fun and easy recipes to cook and bake with your kids! Each episode is packed with family-friendly recipes, kitchen tips, and creative food ideas that encourage kids to explore the joy of cooking. From sweet treats to savory snacks, we’re here to help families make delicious memories together. Tune in for step-by-step guidance, kid-safe techniques, and plenty of tasty inspiration! Hosted by Ausha. See ausha.co/privacy-policy for mo ...
  continue reading
 
Adventures in home baking through ingredients, culture and history. Newsletter/ website for written recipes: homebaking.substack.com Want to get in touch or even be a guest? Email me: FlourButterEggsSugar@gmail.com
  continue reading
 
Artwork

1
Baby Baking & Kid Raising

Aliza Carr and Joseph Sgroi

Unsubscribe
Unsubscribe
매달
 
So, you’ve decided it’s time for a baby - or maybe you’re an expert in the baby-making department already, either way - this podcast is for you! Baby Baking and Kid Raising is brought to you by two Australian health professionals - midwife and founder of Bumpnbub Aliza Carr and obstetrician, fertility specialist and gynecologist Dr. Joseph Sgroi. Being parents ourselves - we get it. The struggles, the triumphs, the overwhelm and the joy - we are right there with you. As passionate educators ...
  continue reading
 
Baking Bad - your weekly in-depth guide to all things Great British Bake Off or Great British Baking Show to our pals overseas! Join comedians and baking fans Ross Drummond, Sean Ford and Harry Monaghan as we deep dive into all things GBBO. We'll be Fielding your questions, talking about Toksvig and whether you're from Hollywood or Leith rest assured, if you knead to know it, we've got you covered.
  continue reading
 
Being an entrepreneur in the Baking industry can be quite a lonely journey! I found this out first hand and decided to share what I have learned as I grow in my journey as an entrepreneur in the baking industry. Join Maureen Bilha Kamari every week as she shares her journey of being a baking business owner in East Africa; as well as tips & advice on starting & growing a business. Maureen is the founder of Baking with Amari & Chiffon cakes by Amari - Baking brands based in Nairobi, Kenya.
  continue reading
 
Sharing baking and cake decorating tips and tricks to foodies looking to get into the baking hobby; or bakers looking to increase their professional baking skills. This podcast is hosted by Maureen Bilha Kamari of Baking with Amari. This is a brand based in Nairobi, Kenya in East Africa that offers both online and practical learning experiences for those looking to learn how to bake and decorate cakes with the correct techniques.
  continue reading
 
Artwork

1
Fantasy Baking Championship

Fantasy Baking Championship

Unsubscribe
Unsubscribe
매달
 
Can you imagine a world where fantasy football and baking shows collide? We can. Welcome to Fantasy Baking Championship - a show about the Food Network's Baking Championships hosted by four dumdums who DO NOT bake, but love to WATCH people bake and love to eat said baked goods. The winner takes the glory, the losers have to bake. There will be stakes. There will be spoilers. So, lace up your aprons and LET'S GET IT ON!
  continue reading
 
👋 Hey - Heather and Corrie here with the Baking it Down Podcast with Sugar Cookie Marketing (a group on Facebook full of sugar cookiers turned business owners). 🍪 We're here to help you rise with your reach, flood with new followers, bake up new ideas, and make that all-important dough (while makin' that dough - see the pun there?) 🤑. What’s it about? We’re a Facebook Group turned Podcast, Membership, Book Club, and Baking 101 that’s dedicated to assisting bakers in effectively marketing onl ...
  continue reading
 
Artwork

1
The Baking Podcast

Melody Hendrix & Taunya Moore

Unsubscribe
Unsubscribe
매달
 
There were no baking podcasts until master baker Taunya "the baker girl" teamed up with her sister Melody "the business girl" to create one. Join them as they discuss all things baking. Join them on their journey as they work to transition their cottage bakery to an actual store front. Follow their bakery on Facebook page Covet Artisan bakery and on instagram covet_artisan_bakery: The Baking podcast has a facebook and instagram account too. You can email the sisters at thebakingpodcast@gmail ...
  continue reading
 
We are two girls who run a vegan bakery in Deep Ellum, Texas. We love true crime, and baking, thus Baking a Murderer was born. Our podcast covers all the crimes you've come to obsess over, a few you've never heard of, and of course, a hefty dash of paranormal stories. (Because true crime isn't terrifying enough, right?) Each week we bake a new treat that goes along with the theme of our episode, so get ready to crave more than just true crime. -Amaris & Soto
  continue reading
 
Artwork
 
Seattle comedians Natalie Holt and Maddie Downes shoot the breeze about the birds, the bees, and THC with a variety of hilarious guests! Follow us on Twitter, we're @fistfulofhollas and @MaddieDownes.
  continue reading
 
Artwork

1
Baking It Easy

Erin and Amber Adams

Unsubscribe
Unsubscribe
매달
 
Don't know how to bake? No problem! Neither does Amber...Seasoned baker looking to sharpen your skills? Erin's here for you! Looking for some ridiculous friends to keep you company in the kitchen? Then you're definitely in the right place! Join sisters-in-law Erin & Amber every week as Erin breaks down all her pro baking know-how to help Amber bake it easy!
  continue reading
 
Baking Boss Kitchen Secrets with Naomi Rose is the food business talk show for business owners working in the food and hospitality industry. Naomi Rose shares with your the reality of what it's like to run your own food business, sharing useful advice and top tips that will help you grow your own food business.
  continue reading
 
Are you a baker? Do you run your own cake business? Ever wonder if you're going about it the right way? Or perhaps you're thinking of taking the plunge and looking for an alternative to that career you're getting tired of? If so, this podcast is for you! We sit down with some of the brightest stars in the baking world. Chatting about how they got into baking, why they love it, and why some days it's the last thing they want to do. It's about what drives them, what makes them successful, and ...
  continue reading
 
Join us for interviews with bakers and foodies who share stories, recipes, and techniques for making delicious gluten free baked goods. On the show you will learn about traditional as well as off-the-beaten-path bakes that are savory and sweet. You’ll find cookies, cakes, pies, pastries, muffins, donuts, bread, pizza, and much more which are as good as the real deal. Additionally, many of the recipes are allergy-friendly or diet-friendly (which means many recipes have options for dairy free, ...
  continue reading
 
This is the Business of Baking podcast with Michelle Green, the small business podcast that’s all about successfully running your own sweet food company without losing your mind. If you’ve ever brought dessert to a party and been told, “You can make a fortune selling those!” then you’re in the right place. This is an honest, straight talking podcast about the highs and lows of being in small business. Fuelled by late nights, crazy client stories and a permanent sugar high we’re going to list ...
  continue reading
 
Loading …
show series
 
Send us a text 🫗 The AtFault Cult - Taking 100% of the blame shame. In this week's Baking it Down Podcast - Episode 187 - At Fault Cult, we admit it - you guys say we "run to the refund," 🥛 so if you want to sip the Kool-Aid, grab a glass because this pod is about joining the At-Fault Cult. In all seriousness though, we wanted to explain the long-t…
  continue reading
 
Have you ever wondered how a passion for baking can transform into a successful business? Meet Katelyn Brewer from Sweet Kate Bakery, whose journey from a childhood surrounded by family bakers to a thriving cake business in Utah is truly inspiring. Balancing a local business with an online presence comes with its own set of challenges and rewards, …
  continue reading
 
In this episode of Kid Chef Creations, we’re all about cooking and baking fun with kids! We’ll explore simple recipes that are perfect for little hands, like homemade pizzas, smoothie bowls, and colorful decorated cookies at https://thekidsactivites.com/. Not only are these recipes easy and delicious, but they’re also a fantastic way for kids to le…
  continue reading
 
Send us a text 💪 5 D’s of Disarming - Making Clients feel seen, heard, and understood. In this week's Baking it Down Podcast - Episode 186 - The 5 D's of Disarming, we're back to business talking about the 5 D's of disarming upset clients. As we cruise through the "Sugar Cookie Super Bowl" that is October - December, we're more inclined to make mis…
  continue reading
 
Send us a text 🛒 The Vendy Blendy Episode - Who's selling what and for how much off. In this week's Baking it Down Podcast - Episode 185 - The Vendy Blendy Episode, it's the moooost wonderful tiiiiime of the yyeeeaarrr. It's the annual Vendy Blendy Episode! This is the one podcast where we cover all 77 Vendys, where they ship, what they sell and ho…
  continue reading
 
Send us a text 👻 Boo-urn Out - Staying in front of falling behind. In this week's Baking it Down Podcast - Episode 184 - Boo-urn Out, Corrie wanted to do our annual 😩 "Ways to avoid getting burnt out during the baker's busy season" strategy sesh. Hey - business ownership ain't for the weak. Additionally, baking businesses reach their ordering maxim…
  continue reading
 
Send us a text 🚫 No - Falling in Love with Rejection. In this week's Baking it Down Podcast - Episode 183 - No, I wanted to cover the worst best word in the business English language: No. In business (and in life), we gotta learn to fall madly in love with two little letters: N and O. But we're trained our whole lives to reject rejection though. No…
  continue reading
 
Sometimes, you are just one sandwich away from finding your destiny.Prepare to be inspired as we chat with Owen Han, the charismatic "king of sandwiches," which takes us on a flavorful journey through his culinary evolution and previews his irresistible new cookbook, "Stacked: The Art Of The Perfect Sandwich." Owen does a little of everything, from…
  continue reading
 
Send us a text 🪣 Content Buckets Debunked Content categories explained. In this week's Baking it Down Podcast - Episode 182 - Content Buckets Debunked, the twins talk all things content buckets - an approach to content planning that guides our posting schedule. What are content buckets? They're categories or themes that your content falls into. Thi…
  continue reading
 
In this episode, we are sitting down with Katharine. Katharine is a paediatrician working in private practice specialising in neonatal peads, meaning she cares for babies from 0-2 years old. Katharine is also a mum to two children, and sadly experienced secondary fertility with her second child. After three and a half years of trying and several ro…
  continue reading
 
Today's guest is sharing how offering local classes has helped their brand expand its business. Megan Brewer from Brown Butter Bakery returns to share her uplifting journey of the success her and her hubby have had by now offering community classes. In this episode, we discuss: What inspired them to start their brand as cottage bakers What steps di…
  continue reading
 
Ever wondered how a simple hobby can turn into a flourishing career? Discover the incredible journey of Sarah Fennel, the brilliant mind behind Broma Bakery, as she shares her transformation from passionate food blogger to successful cookbook author. Sarah’s transition from blogger to cookbook author was not without its hurdles. She spent two years…
  continue reading
 
Send us a text 👙 Correlation & Causation - Looking at the full data picture. In this week's Baking it Down Podcast - Episode 181 - Correlation and Causation, we wanted to talk about the dangers of misassigned reasons why you think your marketing isn't working. Let's define things before we jump in: Correlation: a mutual relationship or connection b…
  continue reading
 
In this episode, Aliza and Dr. Joe explores CMV, a common herpes virus that affects about 80% of adults by age 40. While usually harmless to those with healthy immune systems, CMV can pose serious risks if contracted during pregnancy, potentially harming a baby’s developing brain. They discuss key facts, including that approximately 400 babies are …
  continue reading
 
Struggle with getting clients to take a second look? Then this is for you. Unlock the secrets to creating captivating content that not only stops the scroll but also drives sales! Join us as we welcome back the brilliant Chef Irenia, a culinary maestro and American Cake Decorating Magazine columnist. She’s here to share her expert tips on mastering…
  continue reading
 
Send us a text 🎯 Reach 4 Q4 - Gaining reach in a complex Q4. In this week's Baking it Down Podcast - Episode 180 - Reach 4 Q4, we cover reach in a hard-to-reach moment in time: Quarter 4 of the calendar year. And not just any calendar year - it's a Q4 including an election, economic policy shifts, major weather disasters, global wars, port strikes,…
  continue reading
 
In this episode, we are sitting down with Madi Rohan, and if you’ve listened to season 2, Madi will be a familiar-sounding voice. We interviewed Madi late last year and spoke about her journey with pregnancy loss, a missed miscarriage and the loss of her mum. This episode though, is one filled with joy - as Madi has recently given birth to her beau…
  continue reading
 
Can a loaf of bread change your life? For Sarah from Sarah's Sourdough(@saradoessourdough), the answer is a resounding yes. Join us as we unravel Sarah's journey from an Australian stay-at-home mom in Oklahoma to a flourishing sourdough entrepreneur. Discover how Sarah managed to scale her home-based bakery from humble porch pickups to a thriving e…
  continue reading
 
Send us a text 🤹 2 Busy 2 Business - 10 ways to up communication in Sept. In this week's Baking it Down Podcast - Episode 179 - 2 Busy 2 Business, we wanted to talk about good communication (or the lack thereof... ahem... Bev). Corrie led with a personal story where she left her client, Bev, in communication purgatory wondering when or if Corrie ha…
  continue reading
 
In today's episode we are sitting down with two incredible women, Ariel and Keshia, both mums of three children and business owners of the newly launched From Day One. On this podcast, and recently in broader society, we are talking a lot more about the village that women need and deserve, that they often don’t have. Women have never been more isol…
  continue reading
 
Send us a text 🗣️ Reading the Cookie Room - Tells your market's telling you. In this week's Baking it Down Podcast - Episode 178 - Reading the Cookie Room, 🍿 Corrie jumped in with the Tiktok flavored popcorn to tell us about a viral series of posts made this week by a wedding make-up artist who was guilty of not reading the room... er, well, cathed…
  continue reading
 
In today’s episode, we’re joined by Jess, an Irish Midwife, Lactation Consultant (IBCLC), HypnoBirthing Educator, and birth trauma therapist. Jess is passionate about addressing the impact of fear on childbirth and advocates for the benefits of birth trauma therapy for those preparing for birth or healing from past experiences. With the NSW birth t…
  continue reading
 
Send us a text 😥 When Marketing Isn't Working - What to think and what to do. 🎧 This is an excerpt from this week's Baking it Down Podcast - Episode 177 - When Marketing Isn't Working In this week's Baking it Down Podcast - Episode 177 - When Marketing Isn't Working, we wanted to talk about both mindset and methods to reboot a sluggish marketing se…
  continue reading
 
In today's episode we are sitting down with Tanja, a Hypnotherapist who primarily works with women in the context of working through stress, fertility, IVF and health issues as well as subconscious beliefs and reprogramming trauma. This is a topic that neither of us knew much about, but something we are so interested to learn more about. Some of th…
  continue reading
 
Send us a text 🦴 Cookie Crime Scene - Don't look back, look forward. In this week's Baking it Down Podcast - Episode 176 - Cookie Crime Scene, Corrie wanted to talk more cognitively about approaching "bad experiences" in business. As a business owner, 😓 you will face difficult clients. 😢 You will have someone demand a refund. 😢 You will experience …
  continue reading
 
Ever wondered how an Emmy Award-winning television host and a James Beard Award-winning culinary producer team up to create kitchen magic? Join us for an episode filled with laughter, empowerment, and culinary adventures as we welcome Tamron Hall and Lish Styling to the Baking for Business podcast. From the roots of their extraordinary friendship, …
  continue reading
 
Send us a text 💍 Wedding Expo Recap - Our eddie wedding vendor expo debrief. In this week's Baking it Down Podcast - Episode 175 - Wedding Vendor Recap, Corrie signed us up for a Wedding Expo - and here's our tell-all - what we did right, what we did okay, and what we wouldn't do ever again. The event was complex, to say the least. Conceptually - i…
  continue reading
 
Jiwoo is FaceTiming her 7 year old daughter, Min, who is home alone for the day. She wasn’t supposed to be but there was no other choice. Jiwoo had to go to work… But while Mina is FaceTiming with her mom during her mom’s break - she starts dancing around in her new outfit that “Santa Clause” bought her. But Jiwoo notices something that sends a shi…
  continue reading
 
Ever wondered how a platform can revolutionize the way home-based bakers and pop-up chefs operate? The new platform Hotplate is here to show us how. This episode uncovers how the challenges of COVID-19 led to a surge in home-based food businesses and how Hotplate evolved from a simple marketplace to an essential tool that automates orders, prep lis…
  continue reading
 
Send us a text 📧 Know Newsletters - What to send to who and how often. In this week's Baking it Down Podcast - Episode 174 - Know Newsletters, we talk everything you need to know about newsletters. These powerhouses in digital marketing are some of the most untouched real estate in the cottage world - and why? We're not sure - but if you capitalize…
  continue reading
 
Send us a text 🎢 Prep 4 Q4 - How to prepare for our busy season. In this week's Baking it Down Podcast - Episode 173 - Prep 4 Q4, we're preppin' for Q4 - the baker's "Super (mixing) Bowl." 🏈 Right now, you should be feeling the tides of a lullish summer slowly begin to change as we creep into back-to-school territory. 🌬️ Add in the cooler weather b…
  continue reading
 
Send us a text 🍫 Choc-A Lot - How to increase price by increasing value. In this week's Baking it Down Podcast - Episode 172 - Choc-A Lot, my sisters and my mom partook in our annual "Christmas in July" gift exchange. For a family who loves gift-giving with birthdays from November - February, the rest of the year feels like a gifting desert. Ergo -…
  continue reading
 
7 friends. 1 is killed senior year of college. 1 is accused of killing her. Now the rest are back at the college reunion to figure out the truth. Everything is made even more complicated when you find that each friend has a secret that they’re hiding. Are all of them going to get out of reunion weekend alive? Or are the past 10 years finally going …
  continue reading
 
Preppy Kitchen is back to celebrate his new book, "Preppy Kitchen Super Easy: 100 Simple and Versatile Recipes." In this episode, you'll learn how to navigate a busy lifestyle while still whipping up delicious meals that accommodate your schedule. John’s innovative tips for customizing recipes with different spices, proteins, and cooking methods wi…
  continue reading
 
Send us a text 🙊 Say It, Don’t Spray It - How to ask for help in the groups. In this week's Baking it Down Podcast - Episode 171 - Say It - Don't, Spray It, we wanted to cover a topic to help us help you help us. Because it's how you ask questions in Facebook groups that dictate the kind of answers you'll get. Depending on how you asked it, 🤩 you'r…
  continue reading
 
7 friends. 1 is killed senior year of college. 1 is accused of killing her. Now the rest are back at the college reunion to figure out the truth. Everything is made even more complicated when you find that each friend has a secret that they’re hiding. Are all of them going to get out of reunion weekend alive? Or are the past 10 years finally going …
  continue reading
 
Send us a text ✂️ Class Supplies - A "bake-down" of what we bring and why. In this week's Baking it Down Podcast - Episode 170 - Class Supplies, (another) Heather (of One Smart Cookies and Crafts - also a returning Vendy this year) asked us to cover what cookie class supplies we bring and why. (🤫 Pssst - if you're a Cookie Class Kits or Cookie Coll…
  continue reading
 
Ever wondered how a graphic designer morphs into a baking sensation? Join us as we chat with Renato, the mastermind behind the famed New York bakery Baked and the cozy Brooklyn cafe Ciao Gloria. Renato takes us on his unexpected journey from managing a coffee shop to co-founding Baked in 2005, where he honed his culinary skills and achieved remarka…
  continue reading
 
Send us a text 😌 Corrie-tisol - Managing stress this summer. In this week's Baking it Down Podcast - Episode 169 - Corrie-tisol, Corrie said, "I want to talk about ways to manage stress." And for good reason - in 2022 she was admitted to the hospital because her kidneys were shutting down. The cause? Chronic, unmanaged stress. So while this is a bu…
  continue reading
 
Send us a text 🚶‍♂ Alotta Parking Lots - Volume-based pricing versus high pricing. In this week's Baking it Down Podcast - Episode 168 - Alotta Parking Lots, Corrie wanted to talk... well, parking lots. 🌴 We took off from the podcast last week to visit VA Beach (love that beach if you're passing through the great state of Virginny). There's a three…
  continue reading
 
Send us a text 💼 Getting Corpy Orders - A campaign for corporate girly eras. In this week's Baking it Down Podcast - Episode 167 - Getting Corpy Orders, Corrie wanted to switch from telling you to get into corporate orders and now tell you how to get corporate orders. Corporate orders are great - they have higher dollar amounts, bigger order totals…
  continue reading
 
In this episode Rin speaks about why olive oil is so important and fantastic; choosing the right olive oil for baking; and no less than 6 recipes using olive oil. There's an olive oil almond cake with burnt honey cream, a moussey chocolate olive oil cake (GF) and a Venetian carrot cake (GF). Then there's tender vanilla and olive oil cookies, cardam…
  continue reading
 
For years Alex Volkov has been looking for a killer. The person who murdered his parents. He’s been dreaming about the day he finally kills the man... First, he will befriend his son. Next, he will corrupt his daughter. And eventually, his whole family will turn on their father. He will die with nobody on his side. But things start to get complicat…
  continue reading
 
Send us a text 🙏 Ask and Ye Shall Receive - Because if you don't ask, the answer's no. In this week's Baking it Down Podcast - Episode 166 - Ask and Ye Shall Receive, we covered the unfortunate necessity to ask for what you want in business. For those of us who d-r-e-a-d rejection, not asking for what we need to get our business up and runnin' like…
  continue reading
 
Alex Volkov knew better than to say yes to his best friend. This was a request he could not help him with. Help protect his little sister - Ava. Ava, the girl that believes the world is still good. Ava - the girl that wants to find an all consuming love. The hopeless romantic that wants to see the good in everyone. Alex knows he can’t protect her b…
  continue reading
 
Send us a text 🔪 Taking a Stab at Collabs - The bake-down of a local collab. In this week's Baking it Down Podcast - Episode 165 - Stab at Collabs, Corrie took one for the team and signed up for a local vendor collab on Monday so she can give us the bake-down this week. And I think you'll like what she has to share with the classroom. Okay, so what…
  continue reading
 
*This is the Final Part of "Fourth Wing" Basgiath War College is not for the weak - especially if you’re training to be a dragon rider. Only the most powerful will survive and get bonded with a dragon. Violet wasn’t supposed to be here. She had wanted to be a scribe her entire life but last minute her powerful military General mother forced her to …
  continue reading
 
Send us a text 🍗 Loss Leaders - How losing can help you win. In this week's Baking it Down Podcast - Episode 164 - Loss Leaders, we covered, well, what a loss leader is and how to implement it as a marketing strategy in your baking business. 💰 If you've been to Costco (formerly Price Club) anytime in the last 2 decades, you've seen (or smelled) the…
  continue reading
 
Basgiath War College is not for the weak - especially if you’re training to be a dragon rider. Only the most powerful will survive and get bonded with a dragon. Violet wasn’t supposed to be here. She had wanted to be a scribe her entire life but last minute her powerful military General mother forced her to join the riders and every single day she’…
  continue reading
 
Loading …

빠른 참조 가이드